122 Pond St Swansea, MA 02777-1805
Visit 122 Pond St in Swansea, MA, 02777-1805
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
3 beds1.5 baths1,450 sqft
3 beds1.5 baths1,450 sqft
Facts
Built in 1920Stories: 2 story with basement Lot size: 6,098 sqftExterior material: Vinyl Floor size: 1,450 sqftExterior walls: Siding (Alum/Vinyl) Construction: StoneBasement: Full Basement Rooms: 7Structure type: Colonial Bedrooms: 3Roof type: Asphalt Bathrooms: 1.5Heat type: Hot Water
Listing info
Last sold: Mar 1990 for $121,500
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Beth M Gagnon | (508) 675-9567 | |
Joseph M Gagnon, age 66 | (508) 675-9567 | Status: Homeowner Occupation: Homemaker Education: Associate degree or higher |
Kayleigh M Gagnon, age 33 | (508) 675-9567 | Status: Renter |
Zachary O Gagnon, age 32 | (508) 951-8217 | Status: Renter |
Neighbors
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
10/25/1989 | Sold | $121,500 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $2,441 | $190,100 | N/A |
Fire Incidents History
30 Jun 2011
Building fires
Property Use: Residential, other
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Item First Ignited, Other
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Arc from faulty contact, broken conductor
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Item First Ignited, Other
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Arc from faulty contact, broken conductor
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable