124 Spring St Portland, ME 04106
Visit 124 Spring St in Portland, ME, 04106
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| R Res | (207) 773-1049 | |
| Rich W Barton | ||
| Mark Benson, age 74 | ||
| Stephanie Bery | (207) 775-0608 | Status: Renter Occupation: Clerical/White Collar Education: Graduate or professional degree |
| Jane Bliff | ||
| Jane A Bliss, age 71 | (207) 773-5571 | |
| Shirley A Fisher | (207) 773-3298 | |
| Shirley Tuttle, age 72 | (207) 773-3298 | |
| Lisa Provencal, age 60 | ||
| Diane Lahue Reed | ||
| Darren Welch | (207) 774-0677 | |
| Rebecca Wells, age 67 | (207) 773-1764 | Status: Renter Occupation: Clerical/White Collar Education: Graduate or professional degree |
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| Shalom House | (207) 773-1049 | Categories: Social & Human Services Organizations, Social Workers |
Neighbors
Fire Incidents History
06 Apr 2015
Cooking fire, confined to container
Property Use: Boarding/rooming house, residential hotels
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Human Factors: Unattended or unsupervised person
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Human Factors: Unattended or unsupervised person
05 Sep 2010
Cooking fire, confined to container
Property Use: Residential board and care
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Human Factors: Possibly mentally disabled
Human Factors: Unattended or unsupervised person
Property Loss: $1
Contents Loss: $1
Property Value: $1
Contents Value: $1
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Human Factors: Possibly mentally disabled
Human Factors: Unattended or unsupervised person
Property Loss: $1
Contents Loss: $1
Property Value: $1
Contents Value: $1
21 May 2005
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Possibly mentally disabled
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $1
Contents Loss: $1
Property Value: $1
Contents Value: $1
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Possibly mentally disabled
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $1
Contents Loss: $1
Property Value: $1
Contents Value: $1