145 Spruce St Providence, RI 02903-1409
Visit 145 Spruce St in Providence, RI, 02903-1409
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
8 beds4 baths5,792 sqft
8 beds4 baths5,792 sqft
Facts
Built in 1925Stories: 3 Lot size: 3,418 sqftExterior material: Metal Floor size: 5,792 sqftRoof type: Built up Bedrooms: 8Heat type: Other Bathrooms: 4
Listing info
Last sold: Nov 2000 for $107,500
Other details
Units: 5
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Ann M Apice, age 68 | Status: Renter Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: Associate degree or higher |
|
Emral Arifin | (401) 533-9965 | |
Steven M Calise | ||
Antonio Comello | (401) 751-3362 | Status: Homeowner Occupation: Administrative Support Occupations, Including Clerical Occupations Education: High school graduate or higher |
Laurie A Dambra | ||
G L Degraff, age 50 | (401) 621-8795 | |
Monique I Emmons, age 49 #2 | Status: Renter |
|
Bernard A Frank, age 78 #4 | (401) 861-5899 | Status: Renter Occupation: Transportation and Material Moving Occupations |
F Izzo | ||
Fulmena G Izzo | (401) 274-2007 | |
David M Larkin #4 | (617) 738-4199 | |
Patrick Mathis | (401) 572-3626 | |
Wallace Phaire, age 44 | (401) 521-3586 | |
Margaret M Prentice, age 56 | (401) 453-0890 | |
Martin P Thornton, age 66 | (401) 453-0890 | |
Aldo Situmorang #4 | ||
Betty A Sousa | (401) 351-5712 | |
Robert C Sousa #3 | ||
Ngai K Wong | (401) 383-9830 | |
John R Young, age 80 #2 | (773) 529-7001 |
Business records related to this address
Organization | Phone | More Info |
---|---|---|
D Vine On The Hill | Industry: Eating Place, Nonclassifiable Establishments |
|
D'Vine | (401) 273-7070 | Categories: International Restaurants, Restaurants |
Neighbors
Fire Incidents History
06 Jun 2019
Building fires
Property Use: Restaurant or cafeteria
Actions Taken: Investigate
Area of Origin: Exterior, exposed surface
Human Factors: Unattended or unsupervised person
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Exterior, exposed surface
Human Factors: Unattended or unsupervised person
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Portability: Stationary
Incidents registered in Federal Emergency Management Agency
03 May 2013
Gas leak (natural gas or LPG)
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Actions Taken: Investigate