146 Woodside Dr Greenwich, CT 06830-6731
Visit 146 Woodside Dr in Greenwich, CT, 06830-6731
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Market Activities
Apr 2023 - May 2023
PROPERTY OVERVIEW
Type: Single Family Residential
4 beds2 baths1,865 sqft
4 beds2 baths1,865 sqft
Facts
Built in 1960Last remodel year: 2013 Lot size: 0.75 acresExterior material: Vinyl Floor size: 1,865 sqftExterior walls: Siding (Alum/Vinyl) Building: 1Basement: Partial Basement Construction: FrameRoof type: Asphalt Rooms: 8Heat type: Hot Water Bedrooms: 4Cooling: Central Bathrooms: 2Parking: Underground/Basement
Features
FireplaceView: Park Laundry: In Unit
Listing info
Last sold: Mar 2004 for $868,000
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Edith W Chen | ||
Alain G Decoster, age 67 | (203) 629-5644 | |
Thomas J Donahue, age 53 | (718) 522-0475 | Status: Renter |
Richard L Latto | (203) 661-2902 | |
Deloris T Williams, age 79 | (203) 661-6821 | Status: Homeowner Occupation: Precision Production Occupations Education: Bachelor's degree or higher |
Neville Williams | (203) 558-2564 | Status: Homeowner Occupation: Precision Production Occupations Education: Bachelor's degree or higher |
Garrick F Wong |
Neighbors
3 Woodside Dr
D Dubin
D Dubin
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
03/30/2004 | Sold | $868,000 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $10,238 | $880,670 | N/A |
Fire Incidents History
21 Jun 2015
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Light vegetation - not crop, including grass
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Animal
Equipment Involved: Electrical Distribution, Lighting & Power Transfer
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Light vegetation - not crop, including grass
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Animal
Equipment Involved: Electrical Distribution, Lighting & Power Transfer
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary