15 Drapeau Rd Northville, CT 06776-3308
Visit 15 Drapeau Rd in Northville, CT, 06776-3308
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
4 beds4 baths2,777 sqft
4 beds4 baths2,777 sqft
Facts
Built in 1974Exterior walls: Wood Siding Lot size: 0.98 acresStyle: Raised Ranch Floor size: 2,777 sqftBasement: Basement (not specified) Rooms: 8Structure type: Ranch Bedrooms: 4Roof type: Asphalt Stories: 1 story with basementHeat type: Hot Water Flooring: Hardwood, TileParking: Attached Garage Exterior material: Wood
Features
Fireplace
Listing info
Last sold: May 2005 for $370,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| E F Kopitskie | (860) 350-9762 | |
| Steven R Kopitskie, age 57 | (860) 350-9762 | |
| Jhoana M Perez, age 31 | ||
| Jose Rodriguez, age 55 #1 | Status: Homeowner Occupation: Clerical/White Collar Education: High school graduate or higher |
|
| Miriam D Rodriguez, age 50 | (860) 354-0862 | |
| Mirian D Rodriguez, age 50 | (203) 297-0647 | Status: Renter |
Neighbors
19A Drapeau Rd
S P Timms
S P Timms
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 05/10/2005 | Sold | $370,000 | Public records | |
| 11/12/1996 | Sold | $162,500 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $5,269 | $200,340 | N/A |
Fire Incidents History
25 Mar 2019
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Hot or smoldering object, other
Factors Contributing to Ignition: Equipment unattended
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $1,500
Property Value: $200,000
Contents Value: $10,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Hot or smoldering object, other
Factors Contributing to Ignition: Equipment unattended
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $1,500
Property Value: $200,000
Contents Value: $10,000