15 Hewlett St Boston, MA 02131-1509
Visit 15 Hewlett St in Boston, MA, 02131-1509
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Market Activities
Jul 2018 - Jul 2018
Jan 2018 - Feb 2018
Jan 2018 - Feb 2018
PROPERTY OVERVIEW
Type: Apartment
2 beds1 bath1,200 sqft
2 beds1 bath1,200 sqft
Facts
Built in 1920Flooring: Hardwood, Tile Floor size: 1,200 sqftHeat type: Forced air Bedrooms: 2Parking: Off street, On street Bathrooms: 1
Features
Cable ReadyMicrowave TransportationLaundry: In Unit Dishwasher
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Naved Ahmad, age 64 | (617) 325-6156 | |
Justus D Anderson, age 54 | (617) 325-4970 | |
Gramos Arapi | (617) 327-5165 | |
Alex Christos | ||
Marina I Deligeorges, age 51 | ||
Azbije Gega, age 66 #2 | (617) 327-3437 | |
Bledar Gega, age 43 #2 | (617) 327-3437 | |
Milena Gega, age 39 #2 | (617) 327-3437 | |
Shaban Gega, age 70 #2 | (617) 327-3437 | |
D Hajder | (617) 323-7075 | |
Agim Halule | (617) 470-9475 | Status: Renter Occupation: Sales Occupations |
Agim Haluli | (617) 323-4971 | |
Artan Mertiri | (617) 325-9591 | |
Fazal Patoli | ||
Shamim F Patoli, age 68 | ||
Raheel Shafi | (617) 327-0759 | |
Alma Shkurti | Email: |
|
Rrapi Spiro #3 | (617) 327-5307 | |
Lucia Villalta #2 | Status: Renter |
|
Malik M Williams, age 57 |
Historical businesses records
Organization | Phone | More Info |
---|---|---|
Spartak Inc #3 | Industry: Home Health Care Services Business type: Domestic Profit Corporation Inactive: 20081229 |
Neighbors
21 Hewlett St
C Bakhoum
C Bakhoum
Fire Incidents History
06 Sep 2015
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Contents Loss: $500
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Contents Loss: $500