15 Noble St New-Britain, CT 06051-2069
Visit 15 Noble St in New-Britain, CT, 06051-2069
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Market Activities
Oct 2023 - Mar 2024
Oct 2023 - Mar 2024
Oct 2023 - Mar 2024
PROPERTY OVERVIEW
Type: Single Family
4 beds4 baths2,918 sqft
4 beds4 baths2,918 sqft
Facts
Built in 1900Stories: 2 story Lot size: 4,792 sqftExterior material: Shingle Floor size: 2,918 sqftExterior walls: Shingle (Not Wood) Building: 1Roof type: Asphalt Rooms: 16
Listing info
Last sold: Feb 1996 for $62,500
Other details
Units: 4
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Joseph Angelico | ||
| Jennifer Barnard | (860) 357-3133 | |
| Mark G Bryda | (860) 827-9451 | |
| Andrea Demo, age 43 #2S | ||
| Melissa Dubrowsky | (860) 348-9567 | |
| James N Ferrara | (860) 223-0832 | |
| Mark C Keyworth, age 58 | (860) 348-0546 | |
| John Mckissick #2 2 | (860) 505-0423 | |
| Rose Mckissick #2N | Status: Renter |
|
| Lucy M Orzechowski, age 104 | (860) 229-9035 | Status: Homeowner Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: Bachelor's degree or higher |
| Walter G Orzechowski | (860) 229-9035 | Status: Homeowner Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: Bachelor's degree or higher |
| Adolfo Rosado, age 77 | (860) 416-2332 | Status: Renter Occupation: Protective Service Occupations Education: High school graduate or higher Email: |
| D Scarfo, age 79 | (860) 827-0194 | |
| Edward J Skrypek, age 106 | (860) 827-1961 | |
| Linda A Skrypek, age 68 | (860) 827-1961 |
Neighbors
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $4,294 | $87,640 | N/A |
Fire Incidents History
05 Sep 2006
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen