151 Blakeslee St Bristol, CT 06010-6327
Visit 151 Blakeslee St in Bristol, CT, 06010-6327
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds2 bathsLot: 0.45 acres
3 beds2 bathsLot: 0.45 acres
Facts
Built in 1955Exterior walls: Siding (Alum/Vinyl) Lot size: 0.45 acresStyle: Cape Cod Rooms: 7Basement: Full Basement Bedrooms: 3Structure type: Cape cod Bathrooms: 2Roof type: Asphalt Stories: 1 story with attic and basementHeat type: Hot Water Exterior material: VinylParking: Attached Garage
Listing info
Last sold: Oct 2010 for $1
Other details
Units: 1
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Kristen V Donley | (860) 583-6941 | |
| Brendan F Dooley, age 64 | (860) 583-6941 | Status: Homeowner Occupation: Craftsman/Blue Collar Education: Associate degree or higher |
| Kriste K Dooley | (860) 583-6941 | |
| Dooley Vanamber | (860) 583-6941 | |
| Gary A Vanamber, age 80 | (860) 583-6941 | |
| K N Vanamber | (860) 583-6941 | |
| Kristen K Vanamber, age 54 | (860) 583-6941 | |
| Kristen K Dooley | Status: Renter |
|
| Jacqueline Larose, age 60 | (860) 589-8720 | |
| Mark A Larose, age 63 | (860) 589-8720 | |
| George Patrick Lonergan, age 64 #J | (860) 584-5999 | |
| Kristen Van, age 54 | Occupation: Medical Professional Education: Associate degree or higher |
|
| Marilyn K Van-Amber, age 81 | (860) 261-4842 | Status: Renter |
| Marilyn K Vanamber, age 81 |
Neighbors
161 Blakeslee St
S Jacak
S Jacak
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 12/03/1999 | Sold | $138,250 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $4,843 | $139,930 | N/A |
Fire Incidents History
01 Jun 2016
Cooking fire, confined to container
Property Use: Residential, other
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Item First Ignited, Other
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Item First Ignited, Other
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Incidents registered in Federal Emergency Management Agency
20 Aug 2002
Flammable gas or liquid condition, other
Property Use: Residential street, road or residential driveway
Actions Taken: Identify, analyze hazardous materials
Actions Taken: Identify, analyze hazardous materials