159 Main St Gloucester, MA 01930
Visit 159 Main St in Gloucester, MA, 01930
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Market Activities
May 2021 - May 2021
Jul 2018 - Aug 2018
159 Main St #A
Price history :
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Dress Code | (978) 281-2888 | |
| National Fish & Seafood | (978) 282-3187 | |
| Alma Berkman | (978) 283-8327 | |
| Carol L Berkman, age 69 | (978) 283-8327 | Status: Homeowner Occupation: Sales Occupations Education: Bachelor's degree or higher |
| Daniel H Semeraro, age 47 | (978) 283-8327 | Status: Homeowner Email: |
| Karen A Bradshaw | ||
| Geo M Lindsay | ||
| Sarah G Lynch, age 60 | ||
| Mary R Matthews | ||
| Cliff Piccolo | Status: Homeowner Occupation: Executive, Administrative, and Managerial Occupations Education: Associate degree or higher |
|
| Jessica D Semeraro, age 49 | (508) 283-8327 | |
| Trevor N Toscano, age 51 |
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| Dress Code The | (978) 281-2888 | Categories: Clothing & Apparel |
| National Fish and Seafood, Inc | Industry: Fish and Seafoods, Nonclassifiable Establishments, Whol Fish/Seafood |
|
| National Fish & Seafood | (978) 282-3187 | Categories: Fish & Seafood Retail |
| Frank Powell | (978) 739-9121 | Email: Organization: Rainbow Seafoods Inc Title: Owner Industry: Fish & Seafood Merchant Whols Site: Specialties: Fish and Seafood Merchant Wholesalers; Fish and Seafoods |
| Twin Lights Networking | Industry: Mfg Electrical Measuring Instruments |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| COMMUNITY LAND TRUST OF CAPE ANN, INC., THE | Business type: Nonprofit Corporation Inactive: 20120101 |
|
| DOWNTOWN GLOUCESTER CORP | Business type: Nonprofit Corporation Inactive: 19861117 |
|
| Rainbow Seafoods, Inc | (978) 283-5103 | Industry: Whol Fish/Seafood, Nonclassifiable Establishments, Fish & Seafood Merchant Whols, Seafood-Wholesale SIC: 5146 - Fish and Seafoods Site: |
Neighbors
Fire Incidents History
02 Jul 2018
Cooking fire, confined to container
Property Use: Manufacturing, processing
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Stationary
Contents Loss: $5,000
Contents Value: $5,000
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Stationary
Contents Loss: $5,000
Contents Value: $5,000
04 Feb 2018
Cooking fire, confined to container
Property Use: Manufacturing, processing
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Item First Ignited, Other
Heat Source: Hot or smoldering object, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Stationary
Contents Loss: $5,000
Contents Value: $5,000
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Item First Ignited, Other
Heat Source: Hot or smoldering object, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Stationary
Contents Loss: $5,000
Contents Value: $5,000
13 Jan 2018
Cooking fire, confined to container
Property Use: Manufacturing, processing
Actions Taken: Investigate
Area of Origin: Other
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Stationary
Contents Loss: $5,000
Contents Value: $5,000
Actions Taken: Investigate
Area of Origin: Other
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Stationary
Contents Loss: $5,000
Contents Value: $5,000
09 Nov 2015
Cooking fire, confined to container
Property Use: Manufacturing, processing
Actions Taken: Investigate fire out on arrival
Area of Origin: Processing/manufacturing area, workroom
First Ignition: Liquids, piping, filters, other
Heat Source: Heat source: other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Stationary
Contents Loss: $5,000
Property Value: $5,000
Contents Value: $5,000
Actions Taken: Investigate fire out on arrival
Area of Origin: Processing/manufacturing area, workroom
First Ignition: Liquids, piping, filters, other
Heat Source: Heat source: other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Stationary
Contents Loss: $5,000
Property Value: $5,000
Contents Value: $5,000
14 Oct 2009
Building fires
Property Use: Manufacturing, processing
Actions Taken: Extinguish
Area of Origin: Conduit, pipe, utility, or ventilation shaft
First Ignition: Item First Ignited, Other
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Failure to clean
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Stationary
Contents Loss: $5,000
Property Value: $5,000
Contents Value: $5,000
Actions Taken: Extinguish
Area of Origin: Conduit, pipe, utility, or ventilation shaft
First Ignition: Item First Ignited, Other
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Failure to clean
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Stationary
Contents Loss: $5,000
Property Value: $5,000
Contents Value: $5,000
Incidents registered in Federal Emergency Management Agency
30 Apr 2011
Arcing, shorted electrical equipment
Property Use: Textile, wearing apparel sales
Actions Taken: Investigate fire out on arrival
Actions Taken: Investigate fire out on arrival
03 Dec 2003
Detector activation, no fire - unintentional
Property Use: Manufacturing, processing
Actions Taken: Investigate
Actions Taken: Investigate
03 Dec 2003
EMS call, excluding vehicle accident with injury
Property Use: Manufacturing, processing
Actions Taken: Transport person
Actions Taken: Transport person
13 Oct 2003
EMS call, excluding vehicle accident with injury
Property Use: Manufacturing, processing
Actions Taken: Provide advanced life support (ALS)
Actions Taken: Provide advanced life support (ALS)
26 Jan 2003
Medical assist, assist EMS crew
Property Use: Water area, other
Actions Taken: Provide basic life support (BLS)
Actions Taken: Provide basic life support (BLS)
09 Sep 2002
EMS call, excluding vehicle accident with injury
Property Use: Refrigerated storage
Actions Taken: Transport person
Actions Taken: Transport person
13 May 2002
Smoke detector activation due to malfunction
Property Use: Mercantile, business, other
Actions Taken: Investigate
Actions Taken: Investigate
16 Jul 2001
Good intent call, other
Property Use: Residential street, road or residential driveway
Actions Taken: Investigate
Actions Taken: Investigate