16 Paul Ave New-Haven, CT 06516-1318
Visit 16 Paul Ave in New-Haven, CT, 06516-1318
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Multi-Family Home
4 beds2 bathsLot: 8,000 sqft
4 beds2 bathsLot: 8,000 sqft
Facts
Built in 1955Stories: 2 story Lot size: 8,000 sqftExterior material: Vinyl Building: 1Style: Other Rooms: 10Exterior walls: Siding (Alum/Vinyl) Bedrooms: 4Roof type: Asphalt Bathrooms: 2Heat type: Forced air unit
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Angela Biancur | (203) 934-0420 | |
| Augustine A Biancur, age 71 | (203) 932-3746 | Status: Homeowner Occupation: Building and Grounds Cleaning and Maintenance Occupations Email: |
| Augustus Biancur, age 71 | (203) 515-4821 | Status: Homeowner Occupation: Building and Grounds Cleaning and Maintenance Occupations Email: |
| Angela M Meade, age 64 #2 | (203) 932-0359 | Status: Homeowner Occupation: Administration/Managerial Education: Associate degree or higher Email: |
| Ralph J Meade, age 67 #2 | (203) 932-0359 | Status: Homeowner Occupation: Protective Service Occupations Education: Graduate or professional degree Email: |
Neighbors
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $6,365 | $159,600 | N/A |
Fire Incidents History
16 Feb 2010
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Failure to clean
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: Westinghouse
Equipment Model: KF500DDD2
Equipment Serial Number: KEL10198
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Failure to clean
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: Westinghouse
Equipment Model: KF500DDD2
Equipment Serial Number: KEL10198
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Incidents registered in Federal Emergency Management Agency
26 Jan 2012
Chimney or flue fire, confined to chimney or flue
Actions Taken: Provide manpower
26 Jan 2012
Chimney or flue fire, confined to chimney or flue
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Actions Taken: Extinguish
10 Jul 2002
EMS call, excluding vehicle accident with injury
Property Use: 1 or 2 family dwelling
Actions Taken: Provide basic life support (BLS)
Actions Taken: Provide basic life support (BLS)