NewEnglandFacts

166 Charter Oak St Manchester, CT 06040

Visit 166 Charter Oak St in Manchester, CT, 06040

This profile includes property assessor report information, real estate records and a complete residency history.

We have include the current owner’s name and phone number to help you find the right person and learn more.

Building Permits

Aug 13, 2015
Description: 1 & 2 family - roofing
  • Valuation: $1,895,600
  • Fee: $300.00 paid to Town of Manchester, Connecticut
  • Client: Buccino, Agnes F L/U
  • Permit #: B-15-895

PROPERTY OVERVIEW

Type: Single Family Residential
4 beds1 bathLot: 7,405 sqft

Facts

Built in 1958Exterior walls: Siding (Alum/Vinyl) Lot size: 7,405 sqftStyle: Ranch/Rambler Rooms: 7Basement: Basement (not specified) Bedrooms: 4Roof type: Asphalt Stories: 1 story with basementHeat type: Hot Water Exterior material: Vinyl

Features

Fireplace

Recent residents

Resident NamePhoneMore Info
Mary A Buccino, age 66 (860) 533-9733
Status:
Homeowner
Occupation:
Food Preparation and Serving Related Occupations
Education:
Associate degree or higher
Agnes B Buccino, age 94 (860) 643-7279
Status:
Homeowner
Occupation:
Homemaker
Education:
High school graduate or higher
Michele A Buccino, age 71 (860) 643-7279
Status:
Homeowner
Occupation:
Food Preparation and Serving Related Occupations
Education:
Associate degree or higher
Robert A Buccino, age 73 (860) 643-7279
Americo Buccino
John P Buccino, age 59 (860) 334-7426
Status:
Homeowner
Occupation:
Food Preparation and Serving Related Occupations
Education:
Associate degree or higher
Joseph Buccino, age 64 (860) 334-7426
Status:
Homeowner
Occupation:
Food Preparation and Serving Related Occupations
Education:
Associate degree or higher

Business records related to this address

OrganizationPhoneMore Info
You Deserve It (860) 533-9733
Categories:
Spas & Salons
Industry:
Nail Salons

Neighbors

Assessment history

YearTaxAssessmentMarket
2014$4,731$122,400N/A

Fire Incidents History

25 Apr 2003 Natural vegetation fire, other
Property Use: Open land or field
Actions Taken: Extinguish
Area of Origin: Open area - outside; included are farmland, field
First Ignition: Light vegetation - not crop, including grass
Heat Source: Hot ember or ash
Factors Contributing to Ignition: Abandoned or discarded materials or products