168 Glendale St Everett, MA 02149-2343
Visit 168 Glendale St in Everett, MA, 02149-2343
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Hamid Abdulmalik | (617) 944-9712 | |
| Hamid Abdul Malik, age 64 | (617) 944-9712 | |
| Clinton Mc Caa | (617) 944-9073 | |
| Jeff Canavan #3 | ||
| M Caprini | (617) 381-9634 | |
| Diamond M Ferri, age 43 | (617) 381-1891 | |
| Michelle T Ferri, age 66 | (617) 381-1891 | |
| Vincent J Furfaro, age 78 | (617) 389-4181 | |
| William A Guzman, age 40 | Status: Renter |
|
| Diane T Martinez, age 76 | (617) 389-6420 | Status: Homeowner Occupation: Clerical/White Collar Education: Associate degree or higher Email: |
| Felipe Martinez #1 | (617) 645-8500 | Status: Renter Occupation: Administrative Support Occupations, Including Clerical Occupations |
| Michael P Martinez, age 49 #1 | (617) 821-9423 | Status: Renter Occupation: Administrative Support Occupations, Including Clerical Occupations |
| Angela Massone #3 | (617) 389-9797 | |
| Angelia G Peters, age 58 #3 | (617) 389-9797 | |
| Clinton Mccaa | (617) 944-9116 | |
| S Sagarese | (617) 389-4271 | |
| Sara M Sagarese, age 70 | (617) 294-1577 |
Neighbors
26 Glendale St
A Baily
A Baily
29 Glendale St
K Cavaleri
K Cavaleri
Fire Incidents History
18 Jul 2002
Building fires
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Flammable liquid/gas - uncontained
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Property Loss: $50
Property Value: $600,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Flammable liquid/gas - uncontained
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Property Loss: $50
Property Value: $600,000