NewEnglandFacts

17 Elliott Ave Lewiston, ME 04240-5207

Visit 17 Elliott Ave in Lewiston, ME, 04240-5207

This profile includes property assessor report information, real estate records and a complete residency history.

We have include the current owner’s name and phone number to help you find the right person and learn more.

Recent residents

Resident NamePhoneMore Info
Cherie Asselin (207) 786-4321
Status:
Renter
Occupation:
Building and Grounds Cleaning and Maintenance Occupations
Education:
Graduate or professional degree
Laura G Asselin, age 76 (207) 786-4321
Richard Asselin (207) 786-8789
J Parlin (207) 786-8789
Edward Renolds (207) 786-8789
Gregory David Barker, age 67
Teresa Bell, age 39 #1
Occupation:
Medical Professional
Christan Bove (207) 786-4693
R Drouin (207) 786-4693
Natasha R Burnell #1
Kerry Doran
Status:
Renter
Occupation:
Production Occupations
Education:
High school graduate or higher
D Frigon (207) 753-6069
Johanna Frigon (207) 753-6069
Denise Frigon #4
Status:
Renter
Occupation:
Sales Occupations
Education:
High school graduate or higher
Jessica J Heino, age 48 (207) 784-7824
Brenda Kimball #4
Occupation:
Clerical/White Collar
Education:
Associate degree or higher
Zachary T Pettengill (207) 344-3084
Elizabeth Rich #1 (207) 784-8860
Status:
Homeowner
Occupation:
Sales Occupations
Education:
Bachelor's degree or higher
Susan D Rich, age 71
Jeffrey S Smith, age 58
Kerry A Stoy, age 52 #4 (207) 777-1048
Status:
Renter
Occupation:
Sales/Service
Education:
Graduate or professional degree
Donna E Theberge, age 64 #2 (207) 786-3352
Status:
Renter
Occupation:
Food Preparation and Serving Related Occupations
Education:
High school graduate or higher
Marc E Theberge, age 65 #2 (207) 786-3352
Status:
Renter
Occupation:
Food Preparation and Serving Related Occupations
Education:
High school graduate or higher
L Thoits (207) 786-2694
Arthur J Wallace

Neighbors

Fire Incidents History

18 Jan 2011 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Property Loss: $1,000
Contents Loss: $250