174 Otis St Hingham, MA 02043-4501
Visit 174 Otis St in Hingham, MA, 02043-4501
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
3 beds1.5 baths1,999 sqft
3 beds1.5 baths1,999 sqft
Facts
Built in 1933Exterior material: Metal Lot size: 0.27 acresExterior walls: Siding (Alum/Vinyl) Floor size: 1,999 sqftStyle: Cape Cod Construction: ConcreteBasement: Full Basement Rooms: 6Structure type: Cape cod Bedrooms: 3Roof type: Asphalt Bathrooms: 1.5Heat type: Steam Stories: 2 story with basementParking: Detached Garage
Features
Fireplace
Listing info
Last sold: Mar 1975 for $50,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| George G Grillo, age 82 | (781) 749-2220 | |
| Jeanchristophe Grillo, age 58 | (781) 749-2010 | |
| Roxane J Grillo, age 84 | (781) 749-2010 |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| Grillo Orienttal Rub | Industry: Trade Contractor |
Neighbors
175 Otis St
P John
P John
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $7,057 | $561,900 | N/A |
Fire Incidents History
14 Jun 2018
Natural vegetation fire, other
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Construction/renovation area
First Ignition: Organic materials, other
Heat Source: Cigarette
Factors Contributing to Ignition: Abandoned or discarded materials or products
Property Loss: $500
Property Value: $500
Actions Taken: Extinguish
Area of Origin: Construction/renovation area
First Ignition: Organic materials, other
Heat Source: Cigarette
Factors Contributing to Ignition: Abandoned or discarded materials or products
Property Loss: $500
Property Value: $500
Incidents registered in Federal Emergency Management Agency
31 Mar 2015
Power line down
Property Use: Street or road in commercial area
Actions Taken: Provide information to public or media
Actions Taken: Provide information to public or media