NewEnglandFacts

177 Jason St Pittsfield, MA 01201-5943

Visit 177 Jason St in Pittsfield, MA, 01201-5943

This profile includes property assessor report information, real estate records and a complete residency history.

We have include the current owner’s name and phone number to help you find the right person and learn more.

Recent residents

Resident NamePhoneMore Info
Arturo Aguillon
Donna L Barnes, age 78 (413) 442-6086
Mary Boos #15
Status:
Homeowner
Occupation:
Executive, Administrative, and Managerial Occupations
Education:
Bachelor's degree or higher
Susan A Boyer, age 62 #13 (413) 443-9096
Kimberly E Chojnowski, age 54 #15
Betsy Harris, age 70 (413) 464-7681
John Harris #14
Status:
Renter
Occupation:
Building and Grounds Cleaning and Maintenance Occupations
Education:
Bachelor's degree or higher
Joanne Hatch, age 67
Marianne Hathaway (413) 464-7753
Kristina Kane, age 40 (413) 443-2035
Peyman Khadivi Khadivi #15 (413) 442-8421
Lawrence Kronick, age 69 #3
Status:
Renter
Occupation:
Sales Occupations
Education:
High school graduate or higher
James L May, age 86 #14 (413) 443-1716
Nate May #14 (413) 443-1716
Nathan A May, age 65 #14 (413) 443-1716
Status:
Renter
Occupation:
Production Occupations
Education:
Associate degree or higher
Son H May, age 51 #14 (413) 443-1716
Sonhui May, age 51 #14 (413) 443-1716
Hui Son #14 (413) 443-1716
Annmarie Marie Mccormack, age 45 #13 (413) 499-2239
Michael Polidoro (413) 499-6397
Jo Rando, age 68 (413) 442-9479
Zachary Santoro (413) 442-4197
Susanne L Silvano, age 56 (413) 443-8154
Nathan Son
Francis Sowalsky, age 56
Rena Virgilio (413) 997-2973
Jeff D Whitehouse (413) 443-4607
Jeffrey D Whitehouse, age 78

Neighbors

Fire Incidents History

25 May 2013 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Possibly impaired by alcohol or drugs
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary