187 Spear Rd Springfield, MA 01119-1930
Visit 187 Spear Rd in Springfield, MA, 01119-1930
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
4 beds1 bathLot: 10,193 sqft
4 beds1 bathLot: 10,193 sqft
Facts
Built in 1959Style: Cape Cod Lot size: 10,193 sqftExterior walls: Siding (Alum/Vinyl) Rooms: 6Basement: Full Basement Bedrooms: 4Structure type: Cape cod Stories: 1 story with attic and basementHeat type: Forced air unit Exterior material: Metal
Listing info
Last sold: Jun 2001 for $100,000
Other details
Units: 1
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Carly Bensche | (413) 783-3762 | |
| Michael H Bensche, age 70 | (413) 783-3762 | |
| Sheila A Bensche, age 68 | (413) 783-3762 | |
| Thomas Bensche, age 66 | (413) 783-3762 | |
| Doribel Perez | (413) 273-1859 | |
| Kristan Roulston, age 40 | (413) 796-1494 | Email: |
| Ryan J Roulston, age 43 | (413) 796-1494 | |
| Valerie Roulston | (413) 796-1494 | Status: Homeowner Occupation: Administrative Support Occupations, Including Clerical Occupations Education: High school graduate or higher |
| Michael D Roulston, age 64 | (413) 455-2738 | Status: Homeowner Occupation: Administrative Support Occupations, Including Clerical Occupations Education: High school graduate or higher |
Neighbors
153 Spear Rd
M Eggleston
M Eggleston
146 Spear Rd
D Ataman
D Ataman
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 01/12/2009 | Sold | $104,900 | Public records | |
| 07/08/2008 | Sold | $131,325 | Public records | |
| 06/20/2001 | Sold | $100,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $2,367 | $120,100 | N/A |
Fire Incidents History
27 Aug 2019
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Animal living or dead
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Animal living or dead
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary