19 George St New Bedford, MA 02743-2503
Visit 19 George St in New Bedford, MA, 02743-2503
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
12 beds6 baths5,400 sqft
12 beds6 baths5,400 sqft
Facts
Built in 1910Bedrooms: 12 Lot size: 3,480 sqftBathrooms: 6 Floor size: 5,400 sqftStories: 3 story with basement Building: 1Exterior walls: Wood Siding Construction: FrameBasement: Unfinished Basement Rooms: 22Roof type: Asphalt
Other details
Units: 5
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Francelina Almada | (508) 990-1121 | |
| Michelle Araujo | ||
| Ralfaela Araujo | ||
| Telma Baganha | (508) 202-3132 | Status: Renter Occupation: Machine Operators, Assemblers, and Inspectors Occupations Education: Associate degree or higher |
| Nicholas L Berio | (508) 997-1326 | |
| Nick Berio | (508) 997-1326 | |
| Nick Bezio, age 74 | ||
| Timothy Britto | ||
| Andrea Carvalho | Status: Renter Occupation: Executive, Administrative, and Managerial Occupations |
|
| Gloria Cunha, age 74 | ||
| Mcgurk Eddy | ||
| Chad S Gonsalves, age 58 #2W | (508) 990-8365 | Status: Homeowner Occupation: Executive, Administrative, and Managerial Occupations Education: Bachelor's degree or higher Email: |
| Craig Gonsalves, age 80 #2W | (508) 990-8365 | Status: Homeowner Occupation: Executive, Administrative, and Managerial Occupations Education: Bachelor's degree or higher |
| Craig Gonsalves, age 56 #11 | Status: Homeowner Education: High school graduate or higher |
|
| June M Gonsalves, age 80 | (508) 990-8365 | |
| K A Gonsalves | (508) 990-8365 | |
| Raymond Gonsalves, age 84 #2W | (508) 990-8365 | Status: Homeowner Occupation: Executive, Administrative, and Managerial Occupations Education: Bachelor's degree or higher |
| Francisco Gonzalez, age 78 | Status: Renter Occupation: Private Household Service Occupations Education: Associate degree or higher |
|
| Shareef Goode | (774) 328-9343 | |
| Paul Jardin, age 56 | ||
| Donald Jernigan | (774) 202-2199 | |
| Brenda Krulikowski, age 62 | ||
| Jody Lima | ||
| Melisa Lima | (508) 994-5825 | |
| Melissa R Lima, age 52 | (508) 994-5825 | |
| Missy R Lima | (508) 994-5825 | |
| Dawn M Meehan | ||
| Troy M Mello | (508) 993-1788 | |
| Sherry L Morrow, age 61 | Status: Renter Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: High school graduate or higher |
|
| Josean Pedraza | (508) 994-8378 | |
| Jennifer Ribeiro, age 50 | Status: Renter Occupation: Service Occupations Education: High school graduate or higher |
|
| Beth A Rolston, age 59 | ||
| Eduardo J Rose, age 49 | ||
| Rosa Segarra, age 69 | (774) 206-6703 | Occupation: Clerical/White Collar Education: Graduate or professional degree |
| Alfred Souza | Status: Renter Occupation: Protective Service Occupations Education: Bachelor's degree or higher |
|
| Leann Souza, age 45 | ||
| Stacey Souza | ||
| Stephen J Whyte, age 46 | (508) 997-7562 | |
| John Williams |
Neighbors
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 02/17/2009 | Sold | $100,000 | Public records | |
| 06/01/2000 | Sold | $112,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $3,214 | $212,000 | N/A |
Fire Incidents History
11 Mar 2014
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Contents Loss: $1,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Contents Loss: $1,000