190 Bailey St Fall-River, MA 02724-1726
Visit 190 Bailey St in Fall-River, MA, 02724-1726
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
3 beds1 bathLot: 9,600 sqft
                3 beds1 bathLot: 9,600 sqft
Facts
                        Built in 1955Exterior walls: Siding (Alum/Vinyl)                        Lot size: 9,600 sqftStyle: Ranch/Rambler                        Construction: FrameBasement: Unfinished Basement                        Rooms: 5Structure type: Other                        Bedrooms: 3Roof type: Asphalt                        Stories: 1 story with basementHeat type: Forced air unit                        Exterior material: VinylParking: Detached Garage                    
                Other details
                        Units: 1                    
                Recent residents
| Resident Name | Phone | More Info | 
|---|---|---|
| Ashley L Arruda | Status: Renter | |
| Joseph Souza | (508) 673-3581 | Status: Homeowner Occupation: Administrative Support Occupations, Including Clerical Occupations Education: High school graduate or higher | 
| Jr Joseph Souza | (508) 673-3581 | 
Neighbors
Assessment history
| Year | Tax | Assessment | Market | 
|---|---|---|---|
| 2014 | $2,334 | $185,500 | N/A | 
Fire Incidents History
                 09 Nov 2007
                 Building fires
             
             
                         Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Spark, ember or flame from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Gas fuels, other
Equipment Portability: Stationary
                 
             Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Spark, ember or flame from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Gas fuels, other
Equipment Portability: Stationary