193 Turkey Roost Rd Upper Stepney, CT 06468-3142
Visit 193 Turkey Roost Rd in Upper Stepney, CT, 06468-3142
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds2 bathsLot: 1.95 acres
3 beds2 bathsLot: 1.95 acres
Facts
Built in 1971Style: Raised Ranch Lot size: 1.95 acresExterior walls: Wood Siding Rooms: 6Basement: Full Basement Bedrooms: 3Heat type: Hot Water Bathrooms: 2Parking: Garage Stories: 1 story with basementParking spaces: 1 Exterior material: Wood
Features
A/CFireplace
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Edward A Pastor, age 56 | (203) 268-0891 | |
| Annmarie M Perkins, age 64 | (203) 268-0891 | |
| Josh Perkins | (203) 268-0891 | |
| Ann Perkins, age 64 | (203) 258-0973 | Status: Homeowner Occupation: Executive, Administrative, and Managerial Occupations Education: Associate degree or higher Email: |
| Rodney Perkins, age 66 | (203) 258-0973 | Status: Homeowner Occupation: Professional/Technical Education: High school graduate or higher |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| GREEN AND GROWING, LLC | Industry: Business Services at Non-Commercial Site Business type: Domestic Limited Liability Company |
|
| NATURE'S VIEW LANDSCAPING LLC | Industry: Landscape Services Business type: Domestic Limited Liability Company |
Neighbors
178 Turkey Roost Rd
D C Calderon
D C Calderon
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $7,610 | $245,420 | N/A |
Fire Incidents History
07 Oct 2014
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Abandoned or discarded materials or products
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: NR
Equipment Model: NR
Equipment Serial Number: NR
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Abandoned or discarded materials or products
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: NR
Equipment Model: NR
Equipment Serial Number: NR
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Incidents registered in Federal Emergency Management Agency
28 Oct 2015
Building fires
Actions Taken: Investigate
06 Jun 2014
Prescribed fire
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Actions Taken: Investigate