195 Ray St Portland, ME 04103-4323
Visit 195 Ray St in Portland, ME, 04103-4323
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single-Family Home
3 beds1 bathLot: 0.76 acres
3 beds1 bathLot: 0.76 acres
Facts
Built in 1955Bedrooms: 3 Lot size: 0.76 acresBathrooms: 1
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Christophe Brimberg | (207) 797-2269 | |
| P M Peightal, age 72 | (207) 797-2269 | |
| Patricia M Peightal, age 72 | (207) 797-2269 | |
| Angelo Larognata, age 97 | ||
| Thomas Maddin | ||
| Orlene Napoli | (207) 229-3477 | Occupation: Service Occupations Education: High school graduate or higher |
| Maxine F Peightal | (207) 247-6265 |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| Around World Travel | (207) 221-0024 | Industry: Membership Organization, Travel Agency |
Neighbors
263 Ray St
C R Butters
C R Butters
233 Ray St
L Dadiego
L Dadiego
Fire Incidents History
18 Aug 2009
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
06 Aug 2008
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Asleep
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Asleep