2 State St Gorham, ME 04038-1013
Visit 2 State St in Gorham, ME, 04038-1013
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
| Resident Name | Phone | More Info | 
|---|---|---|
| Andrew C Barca, age 38 #3 | (207) 222-0530 |              Status: Renter  | 
        
| Janet Lynn Couture, age 104 | (207) 892-8826 | |
| Karen M Kopack, age 47 #2 | ||
| John A Manzi, age 42 #2 | ||
| Angelo G Sotiropoulos, age 75 #2 | (207) 839-6408 | |
| Fotine A Sotiropoulos, age 50 |              Occupation: Clerical/White Collar Education: Associate degree or higher  | 
        |
| Michelle Staples, age 55 #3 |              Status: Renter Education: Associate degree or higher  | 
        
Business records related to this address
| Organization | Phone | More Info | 
|---|---|---|
| Gorham House of Pizza | (207) 839-2984 |              Specialties: Pizza, Calzones, Subs Industry: Real Estate, Eating Place  | 
        
Neighbors
            39 State St
        
M I Pinker
        
        
        
        
M I Pinker
Fire Incidents History
                 19 Apr 2012
                 Building fires
             
             
                         Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Bathroom, checkroom, lavatory, locker room
First Ignition: Structural component or finish, other
Heat Source: Spark, ember or flame from operating equipment
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Brand: unk
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Value: $341,300
                 
             Actions Taken: Extinguish
Area of Origin: Bathroom, checkroom, lavatory, locker room
First Ignition: Structural component or finish, other
Heat Source: Spark, ember or flame from operating equipment
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Brand: unk
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Value: $341,300
                 11 Feb 2004
                 Building fires
             
             
                         Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Human Factors: Asleep
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Brand: unk
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $10,000
Contents Loss: $10,000
Property Value: $10,000
Contents Value: $10,000
                 
             Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Human Factors: Asleep
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Brand: unk
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $10,000
Contents Loss: $10,000
Property Value: $10,000
Contents Value: $10,000
Incidents registered in Federal Emergency Management Agency
                 05 Feb 2015
                 Electrical  wiring/equipment problem, other
             
             
                         Property Use: Specialty shop
Actions Taken: Investigate
                 
             Actions Taken: Investigate
                 19 Apr 2012
                 Building fires
             
             
                         Property Use: Restaurant or cafeteria
Actions Taken: Standby
                 
             Actions Taken: Standby
                 19 Apr 2012
                 Building fires
             
             
                         Property Use: Restaurant or cafeteria
Actions Taken: Fill-in or moveup
                 
             Actions Taken: Fill-in or moveup
                 23 Oct 2003
                 Vehicle accident with injuries
             
             
                         Property Use: Street, other
Actions Taken: Provide advanced life support (ALS)
                 
             Actions Taken: Provide advanced life support (ALS)
                 24 Jul 2003
                 Flammable gas or liquid condition, other
             
             
                         Property Use: Street, other
Actions Taken: Investigate
                 
             Actions Taken: Investigate
                 07 Apr 2003
                 Motor vehicle/pedestrian accident (MV Ped)
             
             
                         Property Use: Residential street, road or residential driveway
Actions Taken: Provide advanced life support (ALS)
                 
             Actions Taken: Provide advanced life support (ALS)
                 18 Mar 2003
                 Vehicle accident with injuries
             
             
                         Property Use: Street or road in commercial area
Actions Taken: Provide basic life support (BLS)
                 
             Actions Taken: Provide basic life support (BLS)
                 19 Oct 2002
                 Vehicle accident, general cleanup
             
             
                         Property Use: Vehicle parking area
Actions Taken: Provide first aid & check for injuries
                 
             Actions Taken: Provide first aid & check for injuries
                 19 Oct 2002
                 EMS call, excluding vehicle accident with injury
             
             
                         Property Use: Eating, drinking places
Actions Taken: Provide first aid & check for injuries
                 
             Actions Taken: Provide first aid & check for injuries
                 06 Oct 2002
                 Accident, potential accident, other
             
             
                         Property Use: Street or road in commercial area
Actions Taken: Hazardous materials spill control and confinement
                 
             Actions Taken: Hazardous materials spill control and confinement