20 Main St Atkinson, NH 03811-2518
Visit 20 Main St in Atkinson, NH, 03811-2518
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
4 beds2 bathsLot: 0.78 acres
4 beds2 bathsLot: 0.78 acres
Facts
Built in 1950Exterior material: Wood Lot size: 0.78 acresStyle: Other Floor size: 2,016 sqftExterior walls: Wood Siding Bedrooms: 4Roof type: Asphalt Bathrooms: 2Heat type: Hot Water
Listing info
Last sold: Aug 2001 for $169,700
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Ellen M Lavoie, age 67 | (603) 234-8781 | Status: Renter Email: |
James S Lavoie, age 65 | (603) 234-8781 | Status: Homeowner Occupation: Executive, Administrative, and Managerial Occupations Education: Graduate or professional degree |
James E Pigeon, age 83 | (603) 362-4803 | |
Kathy K Pigeon, age 79 | (603) 362-4803 | Occupation: Protective Service Occupations Education: Associate degree or higher Email: |
N E Pigeon, age 46 | (603) 362-4803 |
Business records related to this address
Organization | Phone | More Info |
---|---|---|
DRAGON RECOVERY AND TOWING | Business type: Trade Name - Domestic |
Historical businesses records
Organization | Phone | More Info |
---|---|---|
Dragon Recovery & Towing | Industry: Automotive Services |
Neighbors
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
08/03/2001 | Sold | $169,700 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2013 | $4,471 | $235,300 | N/A |
Fire Incidents History
12 Nov 2018
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Hot or smoldering object, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $10,000
Contents Loss: $50,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Hot or smoldering object, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $10,000
Contents Loss: $50,000