20 Main St Troy, NH 03465-2314
Visit 20 Main St in Troy, NH, 03465-2314
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
For Sale
$109,900
Market Activities
Mar 2021 - present
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds1 bath3,115 sqft
3 beds1 bath3,115 sqft
Facts
Built in 1875Style: Conventional Lot size: 0.67 acresExterior walls: Wood Siding Floor size: 3,115 sqftStructure type: Other Bedrooms: 3Roof type: Slate Stories: 2 storyHeat type: Steam Exterior material: WoodParking: Garage - Detached, 4 spaces Flooring: Hardwood
Features
Laundry: In Unit
Listing info
Last sold: Nov 2013 for $61,533
Other details
Units: 1
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| John Bradley, age 64 | ||
| Andrew M Moisson, age 36 | Status: Renter |
|
| Albert Rosin | (603) 242-3052 | |
| Jennie F Tucker, age 104 | (603) 242-6235 | |
| Robert E Tucker, age 109 | (603) 242-6235 |
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| Gray Emily Lyon PHD | (877) 257-2002 | Categories: Other |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| FLOBERN'S | Business type: Trade Name - Domestic |
Neighbors
223 Main St
A T Patt
A T Patt
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 11/27/2013 | Sold | $61,500 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2013 | $5,261 | $145,300 | N/A |
Fire Incidents History
13 Mar 2014
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Incidents registered in Federal Emergency Management Agency
17 Feb 2015
Carbon monoxide incident
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Actions Taken: Investigate
26 Mar 2014
Trash or rubbish fire, contained
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate fire out on arrival
Actions Taken: Investigate fire out on arrival
13 Mar 2014
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Actions Taken: Extinguish
06 Nov 2002
EMS call, party transported by non-fire agency
Property Use: 1 or 2 family dwelling
Actions Taken: Provide advanced life support (ALS)
Actions Taken: Provide advanced life support (ALS)
18 Apr 2002
EMS call, party transported by non-fire agency
Property Use: 1 or 2 family dwelling
Actions Taken: Provide advanced life support (ALS)
Actions Taken: Provide advanced life support (ALS)
18 Apr 2002
EMS call, excluding vehicle accident with injury
Property Use: 1 or 2 family dwelling
Actions Taken: Emergency medical services, other
Actions Taken: Emergency medical services, other
12 Apr 2002
EMS call, party transported by non-fire agency
Property Use: 1 or 2 family dwelling
Actions Taken: Transport person
Actions Taken: Transport person