20 Tamar Ave Worcester, MA 01604-3526
Visit 20 Tamar Ave in Worcester, MA, 01604-3526
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
2 beds1 bathLot: 2.2 acres
2 beds1 bathLot: 2.2 acres
Facts
Built in 1950Exterior walls: Siding (Alum/Vinyl) Lot size: 2.2 acresStyle: Cape Cod Construction: ConcreteBasement: Full Basement Rooms: 7Structure type: Cape cod Bedrooms: 2Roof type: Asphalt Stories: 2 story with basementHeat type: Steam Exterior material: MetalParking: Underground/Basement
Listing info
Last sold: Nov 1994 for $87,000
Other details
Units: 1
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Gerald Santos | (508) 395-4211 | Status: Homeowner Occupation: Food Preparation and Serving Related Occupations Education: Bachelor's degree or higher Email: |
Kenny Santos | (508) 754-9755 | |
Kerry K Santos, age 52 | (508) 754-9755 | |
Margaret Schmidt, age 71 | (904) 312-0079 | Email: |
Mark S Schmidt, age 68 | (386) 312-0079 | Status: Renter Occupation: Machine Operators, Assemblers, and Inspectors Occupations Education: High school graduate or higher |
Historical businesses records
Organization | Phone | More Info |
---|---|---|
Gks Trucking | Industry: Local Trucking Operator |
Neighbors
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
11/08/1994 | Sold | $87,000 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $3,130 | $160,200 | N/A |
Fire Incidents History
11 Oct 2007
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Fire, other
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Accidentally turned on, not turned off
Property Loss: $3,500
Contents Loss: $1,500
Property Value: $225,000
Contents Value: $50,000
Actions Taken: Fire, other
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Accidentally turned on, not turned off
Property Loss: $3,500
Contents Loss: $1,500
Property Value: $225,000
Contents Value: $50,000