200 Main St Wolfeboro, NH 03894-4311
Visit 200 Main St in Wolfeboro, NH, 03894-4311
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
11 beds23,750 sqft
11 beds23,750 sqft
Facts
Built in 1780Exterior walls: Siding (Alum/Vinyl) Lot size: 0.25 acresRoof type: Asphalt Floor size: 23,750 sqftHeat type: Hot Water Bedrooms: 11
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Anthony E Dolan | (603) 569-8771 | |
| Joe Fernald | (603) 569-8364 | |
| S Leblanc | (603) 569-8364 | |
| David Ready | (603) 569-0328 |
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| The Inn On Main, LLC | (603) 569-1335 | Categories: Hotels, Motels Business type: Limited Liability Company - Foreign |
| LVF | (603) 515-1216 | Categories: Financial Services |
| Lvi | (603) 569-1581 | Categories: Dentists Industry: Dentist's Office |
| MSM No. Eight - Wolfeboro, LLC | Business type: Limited Liability Company - Foreign |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| Laja Inc | (603) 569-1335 | Industry: Restaurant Lounge Banquet Facility Motel and Inn |
| KINGSWOOD GOLF CLUB | Business type: Trade Name - Domestic |
Neighbors
222 Main St
C Moniz
C Moniz
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2013 | $2,415 | $188,200 | N/A |
Fire Incidents History
21 Sep 2010
Outside equipment fire
Property Use: Graded and cared-for plots of land
Actions Taken: Investigate fire out on arrival
Area of Origin: Open area - outside; included are farmland, field
First Ignition: Flammable liquid/gas - in/from final container
Heat Source: Spark, ember or flame from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Portable
Property Loss: $100
Actions Taken: Investigate fire out on arrival
Area of Origin: Open area - outside; included are farmland, field
First Ignition: Flammable liquid/gas - in/from final container
Heat Source: Spark, ember or flame from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Portable
Property Loss: $100
Incidents registered in Federal Emergency Management Agency
12 Jul 2012
Gas leak (natural gas or LPG)
Property Use: Eating, drinking places
Actions Taken: Hazardous materials leak control & containment
Actions Taken: Hazardous materials leak control & containment
12 Jul 2012
Gas leak (natural gas or LPG)
Property Use: Restaurant or cafeteria
Actions Taken: Incident command
Actions Taken: Incident command