206 Valley St New-Haven, CT 06515
Visit 206 Valley St in New-Haven, CT, 06515
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds1 bathLot: 8,712 sqft
3 beds1 bathLot: 8,712 sqft
Facts
Built in 1875Last remodel year: 1989 Lot size: 8,712 sqftExterior material: Wood Building: 1Style: Colonial Rooms: 5Exterior walls: Wood Siding Bedrooms: 3Roof type: Asphalt Stories: 2 storyHeat type: Forced air unit
Listing info
Last sold: Aug 2006 for $145,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Doreen Bell | (203) 691-9175 | |
| Doreen B Tate, age 61 | (203) 691-9175 | |
| Ashley Bradshaw | (203) 891-5854 | |
| Ernestine Cooper | ||
| Janet Dawson | ||
| Eboni Dinkins | (203) 338-0074 | Email: |
| Andre Dixon | ||
| R Hobson | (203) 389-9026 | |
| A Mooring | (203) 389-5364 | |
| Amina Mooring | (203) 387-1459 | |
| Bank Peoples | ||
| Marcia E Simms, age 63 | Status: Renter Occupation: Administrative Support Occupations, Including Clerical Occupations Education: High school graduate or higher |
|
| Tasheka N Snipes, age 48 | (203) 887-1927 | Status: Renter |
| Beryl Thomas | (203) 510-7465 | Status: Renter Occupation: Administrative Support Occupations, Including Clerical Occupations Education: Graduate or professional degree |
| Clyde C Toles | ||
| Betty J Volland | (203) 772-1519 |
Neighbors
269 Valley St
G Dewar
G Dewar
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 08/11/2006 | Sold | $145,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2013 | $1,755 | $84,490 | N/A |
Fire Incidents History
20 Oct 2006
Fire, other
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Light vegetation - not crop, including grass
Heat Source: Hot ember or ash
Factors Contributing to Ignition: Improper container or storage
Human Factors: Multiple persons involved
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Light vegetation - not crop, including grass
Heat Source: Hot ember or ash
Factors Contributing to Ignition: Improper container or storage
Human Factors: Multiple persons involved