21 Troy St Hartford, CT 06119-1757
Visit 21 Troy St in Hartford, CT, 06119-1757
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds1 bathLot: 4,356 sqft
3 beds1 bathLot: 4,356 sqft
Facts
Built in 1918Exterior walls: Siding (Alum/Vinyl) Lot size: 4,356 sqftStyle: Colonial Construction: ConcreteBasement: Improved Basement (Finished) Rooms: 6Roof type: Built-up Bedrooms: 3Heat type: Hot Water Stories: 2 story with basementParking: Detached Garage Exterior material: VinylParking spaces: 1
Features
Fireplace
Listing info
Last sold: Aug 1988 for $147,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Jim Belli, age 78 | ||
| Doreen L Iannone, age 68 | (860) 232-4292 | |
| Dorene Iannone | (860) 839-1552 | Status: Homeowner Occupation: Food Preparation and Serving Related Occupations Education: High school graduate or higher Email: |
| Joshua Iannone, age 45 | (860) 573-0491 | Status: Homeowner Occupation: Professional/Technical Email: |
| Kundari D Iannone, age 68 | (860) 233-0144 | Status: Homeowner Occupation: Clerical/White Collar Education: Graduate or professional degree Email: |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| Licensed Clinical Social Worker | Industry: Individual/Family Services |
Neighbors
54 Troy St
W S Czaplicki
W S Czaplicki
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 04/07/1988 | Sold | $140,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $5,224 | $139,790 | N/A |
Fire Incidents History
08 Mar 1999
Structure fire, other (conversion only)
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: N/A
Equipment Serial Number: N/A
Equipment Year: 2000
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $20
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: N/A
Equipment Serial Number: N/A
Equipment Year: 2000
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $20