214 Russell St Springfield, MA 01104-1427
Visit 214 Russell St in Springfield, MA, 01104-1427
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
3 beds1 bathLot: 4,326 sqft
3 beds1 bathLot: 4,326 sqft
Facts
Built in 1947Exterior walls: Siding (Alum/Vinyl) Lot size: 4,326 sqftStyle: Cape Cod Rooms: 5Basement: Full Basement Bedrooms: 3Structure type: Cape cod Stories: 1 story with attic and basementHeat type: Forced air unit Exterior material: MetalParking: Detached Garage
Listing info
Last sold: Jul 2012 for $71,000
Other details
Units: 1
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Tracy Cole | (413) 732-0994 | |
| Iris Cruz, age 40 | (413) 746-6404 | Occupation: Food Preparation and Serving Related Occupations |
| Gerald Griffin | (413) 736-5788 | Status: Homeowner Occupation: Executive, Administrative, and Managerial Occupations Education: High school graduate or higher |
| Margaret Griffin | (413) 736-5788 | Status: Homeowner Occupation: Executive, Administrative, and Managerial Occupations Education: High school graduate or higher |
| M E Stephen | (413) 736-5788 | |
| Tracy A Lepain, age 58 |
Neighbors
204 Russell St
K Hutchinson
K Hutchinson
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 07/24/2012 | Sold | $71,000 | Agent Submission | Stephen Byrne |
| 05/25/2012 | Sold | $64,127 | Public records | |
| 02/18/2005 | Sold | $120,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $1,991 | $101,000 | N/A |
Fire Incidents History
09 Jul 2018
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Salvage & overhaul
Area of Origin: Cooking area, kitchen
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $20,000
Contents Loss: $10,000
Property Value: $81,100
Contents Value: $25,000
Actions Taken: Salvage & overhaul
Area of Origin: Cooking area, kitchen
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $20,000
Contents Loss: $10,000
Property Value: $81,100
Contents Value: $25,000