218 Richardson Rd Fitchburg, MA 01420-1304
Visit 218 Richardson Rd in Fitchburg, MA, 01420-1304
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Sold Oct 2018
$195,000
Market Activities
Oct 2018 - May 2019
218 Richardson Rd
Price history :
PROPERTY OVERVIEW
Type: Single Family
2 beds1 bathLot: 6.59 acres
2 beds1 bathLot: 6.59 acres
Facts
Built in 1900Exterior walls: Siding (Alum/Vinyl) Lot size: 6.59 acresStyle: Conventional Construction: FrameBasement: Unfinished Basement Rooms: 6Roof type: Asphalt Bedrooms: 2Heat type: Steam Stories: 2 story with basementParking: Garage Exterior material: Vinyl
Listing info
Last sold: Jan 2006 for $20,000
Other details
Units: 1
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Allan D Crossman | (978) 314-2277 | Status: Homeowner Occupation: Service Occupations Education: Associate degree or higher Email: |
| Mary F Crossman, age 88 | (978) 314-2277 | Status: Homeowner Occupation: Service Occupations Education: Associate degree or higher |
| D Crossman | (978) 345-0915 | |
| F Hartigan | (978) 345-0915 | |
| Dennis E Crossman, age 57 | (978) 342-1119 | Status: Homeowner |
| Derek A Crossman, age 50 |
Neighbors
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 01/10/2006 | Sold | $20,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $3,260 | $164,400 | N/A |
Fire Incidents History
30 Mar 2010
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Salvage & overhaul
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Contents Loss: $400
Actions Taken: Salvage & overhaul
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Contents Loss: $400