22 Crown St Springfield, MA 01108-2206
Visit 22 Crown St in Springfield, MA, 01108-2206
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Elmer M Almodovar | ||
| Milciades Aquino | (413) 209-9360 | |
| Atala Y Bynum, age 50 | ||
| Julio Carangui | (413) 734-4761 | |
| Inocencia Corporan | ||
| Litza Ines Dalzina | (413) 233-8503 | |
| Anne S Diebold, age 54 | ||
| Bruce R Hastie, age 61 #B | (413) 567-1379 | |
| Thomas W Korniotes | ||
| Alex Martinez, age 47 | (413) 736-0726 | |
| Melissa Motyka | (413) 737-5758 | |
| Richard Nieves | (413) 209-8459 | |
| David Phillips | (413) 732-3421 | Status: Renter Occupation: Executive, Administrative, and Managerial Occupations Education: Bachelor's degree or higher |
| Angela Rice | Status: Renter Occupation: Handlers, Equipment Cleaners, Helpers, and Laborers Occupations Education: Bachelor's degree or higher |
|
| Cornell T Stevens, age 58 | ||
| Daniell Wiggins | (413) 301-6014 | |
| Danielle Wiggins | (413) 301-6014 |
Neighbors
55 Crown St
O Doctor
O Doctor
Fire Incidents History
12 May 2018
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
11 Feb 2018
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Establish safe area
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from direct flame, convection currents
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Actions Taken: Establish safe area
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from direct flame, convection currents
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Incidents registered in Federal Emergency Management Agency
16 Oct 2010
Power line down
Property Use: Residential street, road or residential driveway
Actions Taken: Establish safe area
Actions Taken: Establish safe area