22 Davis Ave Brookline, MA 02445-7609
Visit 22 Davis Ave in Brookline, MA, 02445-7609
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Market Activities
Mar 2016 - Apr 2016
PROPERTY OVERVIEW
Type: Multiple Occupancy
4 beds2.5 baths2,631 sqft
4 beds2.5 baths2,631 sqft
Facts
Built in 1930Stories: 2 Lot size: 4,668 sqftExterior material: Wood Floor size: 2,631 sqftRoof type: Asphalt Rooms: 11Heat type: Other Bedrooms: 4Parking: Garage - Attached Bathrooms: 2.5
Listing info
Last sold: Aug 2007 for $905,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Hannah Cahill | (617) 232-1955 | |
| Thomas Cahill, age 115 | (617) 232-1955 | |
| Thos Cahill | (617) 232-1955 | |
| Agnes E Croke, age 95 | (617) 566-7265 | |
| John L Croke | (617) 566-7265 | |
| Alek M Mesarovich, age 63 #1 | (617) 879-0665 | Status: Homeowner Occupation: Professional/Technical Education: Graduate or professional degree |
| Stefan Mesarovich #2 | (617) 879-0665 | |
| Natalia G Stavisky, age 60 #2 | (617) 879-0665 | Status: Renter |
| Sergey Stavisky #2 | (617) 879-0665 | |
| Kristin M Stephenson, age 56 | (617) 739-2501 | |
| Lillian A Wilmore, age 81 | ||
| Stephen E Wilmore, age 79 |
Neighbors
Fire Incidents History
03 Jul 2002
Cooking fire, confined to container
Property Use: Residential, other
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Organic materials, other
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Human Factors: Age was a factor
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: AMANA OVEN
Equipment Model: ARG7200W
Equipment Serial Number: P1143316NW
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Contents Loss: $2,000
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Organic materials, other
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Human Factors: Age was a factor
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: AMANA OVEN
Equipment Model: ARG7200W
Equipment Serial Number: P1143316NW
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Contents Loss: $2,000