23 Champa St Newton, MA 02464-1224
Visit 23 Champa St in Newton, MA, 02464-1224
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Two Family
6 beds2 baths3,913 sqft
6 beds2 baths3,913 sqft
Facts
Built in 1981Trim: None Property use: Two FamilyFoundation type: Concrete Lot size: 6,980 sqftRoof type: Gable Effective area: 3,598 sqftRoof material: Asphalt Shingl Gross building area: 3,913 sqftHeat type: Hot Water Building type: ResidentialFuel type: Oil Rooms: 12Frontage: 46 feet Bedrooms: 6Basement area: 1,260 sqft Stories: 2Finished basement area: 945 sqft Exterior condition: AverageDeck area: 133 sqft Exterior walls: Vinyl Siding
Features
Interior condition: Good
Recent residents
Historical businesses records
Organization | Phone | More Info |
---|---|---|
LICKWID, LLC | Business type: Domestic Limited Liability Company (LLC) Inactive: 20150630 |
Neighbors
31 Champa St
S Bridge
S Bridge
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2016 | $680,800.00 | ||
2015 | $636,300.00 | ||
2014 | $606,300.00 | ||
2013 | $606,300.00 | ||
2012 | $606,300.00 | ||
2011 | $631,200.00 | ||
2010 | $644,100.00 | ||
2009 | $678,000.00 | ||
2008 | $678,000.00 | ||
2007 | $711,300.00 | ||
2006 | $690,600.00 | ||
2005 | $670,500.00 | ||
2004 | $522,500.00 | ||
2003 | $458,300.00 | ||
2002 | $458,300.00 | ||
2001 | $354,100.00 | ||
2000 | $323,400.00 | ||
1999 | $294,300.00 | ||
1998 | $270,100.00 | ||
1997 | $259,700.00 | ||
1996 | $259,700.00 | ||
1995 | $235,400.00 | ||
1994 | $235,400.00 | ||
1993 | $235,400.00 | ||
1992 | $247,800.00 |
Fire Incidents History
25 Jul 2009
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Box, carton, bag, basket, barrel
Heat Source: Spark, ember or flame from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Gas fuels, other
Equipment Portability: Stationary
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Box, carton, bag, basket, barrel
Heat Source: Spark, ember or flame from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Gas fuels, other
Equipment Portability: Stationary