232 Anns Farm Rd New Haven, CT 06518-2445
Visit 232 Anns Farm Rd in New Haven, CT, 06518-2445
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds2 bathsLot: 9,583 sqft
3 beds2 bathsLot: 9,583 sqft
Facts
Built in 1983Stories: 1 story Lot size: 9,583 sqftExterior material: Vinyl Building: 1Style: Ranch/Rambler Rooms: 8Exterior walls: Siding (Alum/Vinyl) Bedrooms: 3Roof type: Asphalt Bathrooms: 2Heat type: Hot Water
Listing info
Last sold: May 2001 for $150,000
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Alice Faber | (203) 530-7049 | Status: Homeowner Occupation: Clerical/White Collar Education: High school graduate or higher |
John F Kiley, age 66 | (203) 288-6811 | |
Susan L Kiley, age 58 | (203) 288-6811 |
Neighbors
209 Anns Farm Rd
Richard B
Richard B
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
05/31/2001 | Sold | $150,000 | Public records | |
06/02/1995 | Sold | $128,000 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $6,127 | $153,440 | N/A |
Fire Incidents History
16 Sep 2001
Grass fire
Property Use: Open land or field
Actions Taken: Investigate
Area of Origin: Wildland, woods
First Ignition: Heavy vegetation - not crop, including trees
Heat Source: Cigarette lighter
Actions Taken: Investigate
Area of Origin: Wildland, woods
First Ignition: Heavy vegetation - not crop, including trees
Heat Source: Cigarette lighter
07 Oct 1999
Structure fire, other (conversion only)
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Power: Electrical, other
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Power: Electrical, other