24 Flower Farm Cir Westport, CT 06880-5529
Visit 24 Flower Farm Cir in Westport, CT, 06880-5529
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
5 beds3 bathsLot: 0.56 acres
5 beds3 bathsLot: 0.56 acres
Facts
Built in 1995Exterior material: Wood Lot size: 0.56 acresExterior walls: Wood Siding Pool: Spa (only)Style: Colonial Rooms: 10Basement: Basement (not specified) Bedrooms: 5Roof type: Asphalt Bathrooms: 3Heat type: Forced air unit Stories: 2 story with basement
Features
A/CFireplace
Listing info
Last sold: Aug 2009 for $1
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Florence M Stanford | (203) 256-8878 | |
| Joseph V Stanford, age 96 | (203) 256-8878 | |
| Ronnie S Stanford, age 58 | (203) 256-8878 | Status: Homeowner Occupation: Precision Production Occupations Education: Associate degree or higher |
| Ronnme Stanford | (203) 256-8878 | |
| Tom G Stanford, age 61 | (203) 256-8878 | |
| Thomas Stanford, age 61 | (203) 253-3300 | Status: Homeowner Occupation: Precision Production Occupations Education: Associate degree or higher |
| Jennifer A Tucci, age 55 |
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| NUVOLO TECHNOLOGIES CORPORATION | Industry: Business Services at Non-Commercial Site, Computer Related Services Business type: Stock |
|
| WESTPORT YOUTH HOCKEY, INC | Business type: Non-Stock |
Neighbors
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 04/20/1999 | Sold | $960,000 | Public records | |
| 11/13/1995 | Sold | $650,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $17,454 | $972,900 | N/A |
Fire Incidents History
28 Oct 2003
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Restore fire alarm system
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Actions Taken: Restore fire alarm system
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other