251 High St Valley-Falls, RI 02864-7939
Visit 251 High St in Valley-Falls, RI, 02864-7939
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Sold Mar 2021
$310,000
Market Activities
Mar 2021 - Apr 2021
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Giovanna Anaya | (401) 475-6604 | |
Michael C Durand, age 56 | (401) 475-6604 | |
Andrew Balas #1 | (401) 305-7153 | |
Heidi Barnhouse #2 | ||
Christophe J Bonner, age 67 | (401) 723-2604 | |
Christopher J Bonner, age 67 | (401) 723-2604 | Status: Renter Occupation: Executive, Administrative, and Managerial Occupations Education: High school graduate or higher |
Jasmin R Castano, age 38 #2 | Status: Renter |
|
Scott M Chatfield | (401) 729-9043 | |
Christine Dalomba | (401) 723-0482 | |
Kathy A Obrien, age 63 | (401) 723-0482 | |
Timothy J Duffy, age 60 | (401) 333-2307 | |
P J Frayne, age 66 | (401) 723-1737 | |
James Guilmette | (401) 723-1249 | |
Kevin J Jewer, age 47 | (401) 723-5078 | |
J Lambert, age 64 | (401) 726-8661 | |
Bryan M Moisao | (401) 475-4287 | |
Jennifer R Otoole, age 61 | (401) 726-0759 | Status: Renter Occupation: Administrative Support Occupations, Including Clerical Occupations Education: Graduate or professional degree |
L Paniagua | (401) 727-4185 | |
Sergio H Quaresma | (401) 254-6057 | |
Ashley Sampson #1 |
Neighbors
1156 High St
A Arce
A Arce
375 High St
E Almeida
E Almeida
Fire Incidents History
19 Dec 2016
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Incidents registered in Federal Emergency Management Agency
26 Jan 2015
Gas leak (natural gas or LPG)
Property Use: Multifamily dwellings
Actions Taken: Investigate
Actions Taken: Investigate
12 Jun 2011
Gas leak (natural gas or LPG)
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Actions Taken: Investigate