261 Brown St Westbrook, ME 04092-2968
Visit 261 Brown St in Westbrook, ME, 04092-2968
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Multi-Family Home
Facts
Built in 1900Lot size: 9,038 sqft
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Thomas M Boyd, age 65 #A | (207) 854-2232 | Status: Renter Occupation: Healthcare Support Occupations Education: High school graduate or higher |
S Brichetto | (207) 854-1975 | |
Earl B Files, age 92 | (207) 856-2512 | |
Peter M Files, age 68 | (207) 856-2512 | |
Edward B Hunt, age 52 | ||
Richard A Leighton, age 92 | ||
Robert A Mason | ||
Yreffey E Mason, age 63 | ||
Kayla L Menario | (207) 854-2874 | |
Brian Murray | (207) 856-6430 | |
Sherry A Siddons, age 60 | (207) 854-0733 | |
Amy L Sloat, age 52 | (207) 856-1790 | |
Jill N Sloat, age 81 | (207) 856-1790 |
Historical businesses records
Organization | Phone | More Info |
---|---|---|
Padre Paraiso | Industry: Business Services at Non-Commercial Site |
Neighbors
18 Brown St
H Broad
H Broad
257 Brown St
J Bowden
J Bowden
Fire Incidents History
10 Mar 2010
Building fires
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Human Factors: Asleep
Human Factors: Possibly impaired by alcohol or drugs
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: Wirl
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $50,000
Contents Loss: $5,000
Property Value: $149,500
Contents Value: $20,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Human Factors: Asleep
Human Factors: Possibly impaired by alcohol or drugs
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: Wirl
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $50,000
Contents Loss: $5,000
Property Value: $149,500
Contents Value: $20,000