288 6th St Lowell, MA 01850
Visit 288 6th St in Lowell, MA, 01850
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| G Booth | (978) 454-0146 | |
| Gail M Booth, age 85 #292 | (978) 454-3955 | |
| Gall Booth #292 | (978) 454-3955 | |
| Ukeema Parker | (978) 804-6748 | Status: Renter Occupation: Sales Occupations Education: Bachelor's degree or higher Email: |
| Edward C Reidt #R | (508) 458-9172 | |
| T Vallera | (978) 970-1917 |
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| Cultures United | (978) 970-5855 | Categories: Convenience Stores, Grocery Stores & Supermarkets Industry: Civic & Social Organization, Physical Fitness Facility Ret Misc Foods, Ret Misc Foods |
| JAMBO RADIO NETWORK INC | Business type: Nonprofit Corporation |
|
| Safari Store | (978) 455-6264 | Categories: Fashion Designers |
| Safari Store 254 | (978) 455-6264 | Categories: Fashion Designers Industry: Miscellaneous Retail Stores, Nec, Nsk, Ret Misc Merchandise |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| Beauty Connection Enterprises | (978) 319-4740 | Categories: African American Goods Industry: Beauty Shop, Business Services |
| George Mungai | Industry: Ret Misc General Merchandise |
|
| Mill City Auto Accessories | Industry: General Auto Repair |
Neighbors
Fire Incidents History
12 Dec 2012
Building fires
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $40,000
Contents Loss: $10,000
Property Value: $396,000
Contents Value: $50,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $40,000
Contents Loss: $10,000
Property Value: $396,000
Contents Value: $50,000
05 Feb 2007
Building fires
Property Use: Department or discount store
Actions Taken: Extinguish
Area of Origin: Wall assembly
First Ignition: Interior wall covering excluding drapes, etc.
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Factors Contributing to Ignition: Design/Manufacture/Installation Deficiency, other
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Property Loss: $40,000
Contents Loss: $10,000
Property Value: $396,000
Contents Value: $50,000
Actions Taken: Extinguish
Area of Origin: Wall assembly
First Ignition: Interior wall covering excluding drapes, etc.
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Factors Contributing to Ignition: Design/Manufacture/Installation Deficiency, other
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Property Loss: $40,000
Contents Loss: $10,000
Property Value: $396,000
Contents Value: $50,000