3 View St Brunswick, ME 04011-1715
Visit 3 View St in Brunswick, ME, 04011-1715
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
            Sold Aug 2021
            
$330,000            
        
Market Activities
                    Jun 2021 - Sep 2021
                    
                
                
            
                    Jun 2021 - Sep 2021
                    
                
                
            
                    May 2016 - Jul 2016
                    
                
                
            Recent residents
| Resident Name | Phone | More Info | 
|---|---|---|
| V Allen | (207) 729-0756 | |
| Beth A Berry | ||
| Devin Conner | ||
| Kristin A Conner | ||
| Brian Coombs, age 58 | Education: High school graduate or higher | |
| Deanna Coombs, age 52 | Occupation: Medical Professional Education: High school graduate or higher | |
| Martha Davis | ||
| David Haskell, age 62 | ||
| Angela B Krainis, age 45 | (207) 729-5382 | |
| Heidi A Murray, age 68 | (207) 729-5382 | Status: Homeowner Occupation: Building and Grounds Cleaning and Maintenance Occupations | 
| Heidi A Krainis, age 68 | (207) 729-5484 | |
| Kristin Soucy, age 51 | (207) 725-0497 | Occupation: Student Education: Associate degree or higher | 
| Chase R Taylor | (207) 373-0622 | 
Neighbors
Fire Incidents History
                 29 Nov 2000
                 Structure fire, other (conversion only)
             
             
                         Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $50,000
                 
             Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $50,000
