3 Whitney Cir East-Lyme, CT 06333-1430
Visit 3 Whitney Cir in East-Lyme, CT, 06333-1430
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
4 beds3 bathsLot: 0.93 acres
4 beds3 bathsLot: 0.93 acres
Facts
Built in 1975Exterior material: Wood Lot size: 0.93 acresStyle: Cape Cod Building: 1Exterior walls: Wood Siding Rooms: 12Structure type: Cape cod Bedrooms: 4Roof type: Wood Shake/ Shingles Bathrooms: 3Heat type: Hot Water Stories: 2 story
Listing info
Last sold: Oct 1999 for $175,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Edward P Gada | (860) 917-6342 | Status: Homeowner Occupation: Medical Professional Education: Graduate or professional degree Email: |
| Phyllis M Gada, age 77 | (860) 917-6342 | Status: Homeowner Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: Bachelor's degree or higher Email: |
| Jennifer A Gada, age 43 | (860) 739-2733 | Status: Renter Email: |
| Maureen Gada, age 46 | (860) 739-2733 | Status: Homeowner Occupation: Homemaker |
| Phylls M Gada, age 77 | (860) 739-2733 | |
| Susan C Gada, age 41 | (860) 739-2733 | Status: Renter Email: |
| Marsha Mills, age 80 | (860) 691-1855 | |
| Marsha M Sherland, age 80 | (860) 691-1855 |
Neighbors
9 Whitney Cir
T Bracco
T Bracco
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $7,241 | $301,350 | N/A |
Fire Incidents History
20 Aug 1999
Structure fire, other (conversion only)
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Natural condition, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: Not Reported
Equipment Serial Number: Not Reported
Equipment Year: 2000
Equipment Power: Electrical, other
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Natural condition, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: Not Reported
Equipment Serial Number: Not Reported
Equipment Year: 2000
Equipment Power: Electrical, other
Equipment Portability: Stationary
Incidents registered in Federal Emergency Management Agency
16 Dec 2004
Chimney or flue fire, confined to chimney or flue
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Actions Taken: Extinguish