3010 Sandgate Rd Arlington, VT 05250-9535
Visit 3010 Sandgate Rd in Arlington, VT, 05250-9535
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
Facts
Lot size: 8.44 acres
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Carol Froment | (802) 375-6394 | Occupation: Retired Education: High school graduate or higher |
| Ann M Moore, age 82 | (802) 375-1250 | Status: Renter Occupation: Production Occupations |
| Frank John Quinn | (802) 375-9655 | |
| Stacey A Quinn, age 54 |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| JACK POTTS | Business type: Trade Name Inactive: 20141226 |
Neighbors
Fire Incidents History
09 Oct 2016
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Failure to clean
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Failure to clean
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
12 Feb 2003
Chimney or flue fire, confined to chimney or flue
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Duct: hvac, cable, exhaust, heating, or AC
First Ignition: Organic materials, other
Heat Source: Hot ember or ash
Factors Contributing to Ignition: Failure to clean
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Extinguish
Area of Origin: Duct: hvac, cable, exhaust, heating, or AC
First Ignition: Organic materials, other
Heat Source: Hot ember or ash
Factors Contributing to Ignition: Failure to clean
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Incidents registered in Federal Emergency Management Agency
12 Feb 2003
Chimney or flue fire, confined to chimney or flue
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Actions Taken: Extinguish
29 Nov 2001
Dispatched & canceled en route
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Actions Taken: Investigate