307 State Rd Dartmouth, MA 02747-4314
Visit 307 State Rd in Dartmouth, MA, 02747-4314
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Dan Ferrera | (508) 994-9657 |
Business records related to this address
Organization | Phone | More Info |
---|---|---|
Friendly Ice Cream Shop | (508) 994-9657 | Categories: Restaurants |
Friendly's Ice Cream Shop | (508) 994-9657 | Industry: Snack & Nonalcoholic Beverage Bars SIC: 5812 - Eating Places Site: |
Tracey Gomes | (508) 994-9657 | Email: Organization: Friendly's Ice Cream Shop Title: Manager Industry: Snack & Nonalcoholic Beverage Bars Site: Specialties: Eating Places |
Neighbors
Fire Incidents History
23 Jun 2016
Cooking fire, confined to container
Property Use: Restaurant or cafeteria
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Contents Loss: $5,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Contents Loss: $5,000
07 Mar 2016
Natural vegetation fire, other
Property Use: Restaurant or cafeteria
Actions Taken: Investigate fire out on arrival
Area of Origin: Highway, parking lot, street: on or near
First Ignition: Light vegetation - not crop, including grass
Heat Source: Cigarette
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Contents Loss: $5,000
Actions Taken: Investigate fire out on arrival
Area of Origin: Highway, parking lot, street: on or near
First Ignition: Light vegetation - not crop, including grass
Heat Source: Cigarette
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Contents Loss: $5,000
12 Jan 2014
Building fires
Property Use: Restaurant or cafeteria
Actions Taken: Forcible entry
Area of Origin: Cooking area, kitchen
First Ignition: Rubbish, trash, or waste
Heat Source: Hot or smoldering object, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Contents Loss: $2,000
Actions Taken: Forcible entry
Area of Origin: Cooking area, kitchen
First Ignition: Rubbish, trash, or waste
Heat Source: Hot or smoldering object, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Contents Loss: $2,000
10 Dec 2011
Cooking fire, confined to container
Property Use: Restaurant or cafeteria
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Contents Loss: $2,000
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Contents Loss: $2,000
11 May 2010
Fire, other
Property Use: Restaurant or cafeteria
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Contents Loss: $2,000
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Contents Loss: $2,000
13 Aug 2002
Passenger vehicle fire
Property Use: Street, other
Actions Taken: Extinguish
Area of Origin: Engine area, running gear, wheel area
First Ignition: Item First Ignited, Other
Heat Source: Heat source: other
Passenger car.: Oldsmobile CUTLES 1997
License Plate: 319 HLO
VIN: 1G3WH52M6VF338913
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Contents Loss: $2,000
Actions Taken: Extinguish
Area of Origin: Engine area, running gear, wheel area
First Ignition: Item First Ignited, Other
Heat Source: Heat source: other
Passenger car.: Oldsmobile CUTLES 1997
License Plate: 319 HLO
VIN: 1G3WH52M6VF338913
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Contents Loss: $2,000
Incidents registered in Federal Emergency Management Agency
02 May 2004
Gasoline or other flammable liquid spill
Property Use: Vehicle parking area
Actions Taken: Hazardous materials spill control and confinement
Actions Taken: Hazardous materials spill control and confinement