31 Ashley St Hartford, CT 06105-1402
Visit 31 Ashley St in Hartford, CT, 06105-1402
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Building Permits
Nov 1, 2013
Description: Replace gas furnace and ac coil with heil 135,000 input
- Valuation: $450,000
- Permit #: 20135507
Aug 10, 2012
Description: Tear off roof and reshingle architectural shingles new
- Valuation: $2,400,000
- Permit #: 20121109
Jun 15, 2010
Description: Upgrade electrical service to 200 amp.
- Contractor: P & M Electric Inc
- Valuation: $195,000
- Permit #: 20100547
Oct 27, 2008
Description: Repair drains and vents, install new toliet sinks, bathtubs
- Valuation: $900,000
- Permit #: 20080471
Oct 27, 2008
Description: Replace boiler and baseboard, replace heat loop with plex
- Valuation: $1,000,000
- Permit #: 20080634
PROPERTY OVERVIEW
Type: Single Family Residential
5 beds1 bathLot: 5,805 sqft
5 beds1 bathLot: 5,805 sqft
Facts
Built in 1890Exterior walls: Brick Lot size: 5,805 sqftStyle: Other Construction: FrameBasement: Full Basement Rooms: 10Roof type: Asphalt Bedrooms: 5Heat type: Forced air unit Stories: 3 story with basement
Features
A/C
Other details
Units: 1
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Cynthia H Bunting #33 | ||
Anna M Simcic, age 87 | (860) 527-7623 | Status: Homeowner Education: Associate degree or higher Email: |
Katherine S Simcic, age 114 | (860) 527-7623 | |
Stephen Simcic | (860) 527-7623 |
Neighbors
172 Ashley St
N Baker
N Baker
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $3,140 | $42,261 | N/A |
Fire Incidents History
12 Aug 2014
Brush, or brush and grass mixture fire
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Outside area, other
First Ignition: Light vegetation - not crop, including grass
Factors Contributing to Ignition: Outside/open fire for warming or cooking
Actions Taken: Investigate
Area of Origin: Outside area, other
First Ignition: Light vegetation - not crop, including grass
Factors Contributing to Ignition: Outside/open fire for warming or cooking