313 Williams Rd Wallingford, CT 06492-2648
Visit 313 Williams Rd in Wallingford, CT, 06492-2648
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds2 bathsLot: 0.77 acres
3 beds2 bathsLot: 0.77 acres
Facts
Built in 1957Exterior walls: Wood Siding Lot size: 0.77 acresStyle: Ranch/Rambler Rooms: 7Basement: Full Basement Bedrooms: 3Roof type: Asphalt Bathrooms: 2Heat type: Hot Water Stories: 1 story with attic and basementParking: Garage Exterior material: Wood
Features
Fireplace
Listing info
Last sold: Aug 1996 for $134,000
Other details
Units: 1
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Candace W Niles, age 63 | (203) 269-9089 | |
| David J Niles, age 63 | (203) 269-9089 | Status: Homeowner Occupation: Machine Operators, Assemblers, and Inspectors Occupations Education: Associate degree or higher Email: |
| Tyler R Niles, age 25 | (203) 269-9089 | Status: Renter |
| Candace E Witham | ||
| Robert B Witham, age 92 |
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| CANDY'S KIDS, LLC | Industry: Ret Candy/Confectionery Business type: Domestic Limited Liability Company |
Neighbors
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 08/22/1996 | Sold | $134,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $4,926 | $183,200 | N/A |
Fire Incidents History
11 Apr 2001
Cultivated grain or crop fire
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Open area - outside; included are farmland, field
First Ignition: Structural member or framing
Heat Source: Spark, ember or flame from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: BAR-B-QUE
Equipment Power: Solid fuel, other
Equipment Portability: Portable
Actions Taken: Extinguish
Area of Origin: Open area - outside; included are farmland, field
First Ignition: Structural member or framing
Heat Source: Spark, ember or flame from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: BAR-B-QUE
Equipment Power: Solid fuel, other
Equipment Portability: Portable