33 Augur Ln Durham, CT 06422-2300
Visit 33 Augur Ln in Durham, CT, 06422-2300
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
4 beds2 bathsLot: 1.06 acres
4 beds2 bathsLot: 1.06 acres
Facts
Built in 1990Stories: 2 story with basement Lot size: 1.06 acresExterior material: Wood Pool: Pool (yes)Style: Colonial Floor size: 2,219 sqftExterior walls: Wood Siding Rooms: 8Basement: Full Basement Bedrooms: 4Heat type: Hot Water Bathrooms: 2Parking: Attached Garage
Features
Fireplace
Listing info
Last sold: Sep 1991 for $259,900
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Diane L Gervais | (860) 349-2170 | Status: Homeowner Occupation: Production Occupations Education: High school graduate or higher Email: |
| Joel P Gervais, age 62 | (860) 349-2170 | Status: Homeowner Occupation: Production Occupations Education: High school graduate or higher |
Neighbors
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 09/20/1991 | Sold | $259,900 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $9,695 | $291,830 | N/A |
Fire Incidents History
07 Feb 2018
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: General Electric
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Stationary
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: General Electric
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Stationary