33 Madison Ave Chelsea, MA 02150-1109
Visit 33 Madison Ave in Chelsea, MA, 02150-1109
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
For Sale
$739,000
Market Activities
Jun 2022 - Jul 2022
Jan 2022 - present
PROPERTY OVERVIEW
Type: Single Family
3 beds1 bath960 sqft
3 beds1 bath960 sqft
Facts
Built in 1994Stories: 1 Lot size: 4,176 sqftExterior material: Vinyl Floor size: 960 sqftRoof type: Asphalt Rooms: 6Heat type: Other Bedrooms: 3
Listing info
Last sold: Mar 2010 for $1
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Adriana D Delgreco, age 55 | (617) 884-2210 | |
Joseph F Delgreco | (617) 884-2210 | |
James C Supa, age 60 | (617) 884-2210 | |
Dominic A Suppa, age 93 | (617) 884-2210 | |
James Suppa, age 60 | (617) 884-2210 | Status: Homeowner Email: |
Lorraine J Suppa, age 65 | (617) 884-2210 | |
Roberta A Suppa, age 61 | (617) 884-2210 | Status: Homeowner |
Marc R Fronduto, age 59 | (617) 884-4913 | Status: Homeowner |
S Fronduto | (617) 884-4913 | |
Sandra S Fronduto, age 83 | (617) 884-1113 | |
Leo J Maggioli, age 98 | (617) 884-1113 | |
Sandra S Maggioli, age 83 | (617) 884-1113 | |
Ronald Lewis | Status: Homeowner Occupation: Precision Production Occupations |
Historical businesses records
Organization | Phone | More Info |
---|---|---|
B. NICKY ONE, INC | Business type: Domestic Profit Corporation Inactive: 19980831 |
Neighbors
60 Madison Ave
J Biegalski
J Biegalski
Fire Incidents History
02 Oct 2013
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Provide manpower
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: Hot Point
Equipment Model: Gas
Equipment Serial Number: na
Equipment Year: 2004
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Actions Taken: Provide manpower
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: Hot Point
Equipment Model: Gas
Equipment Serial Number: na
Equipment Year: 2004
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable