33 Sachem Dr Sagamore Beach, MA 02562-2721
Visit 33 Sachem Dr in Sagamore Beach, MA, 02562-2721
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
3 beds2.5 baths2,215 sqft
3 beds2.5 baths2,215 sqft
Facts
Built in 1985Flooring: Carpet, Linoleum / Vinyl, Tile Lot size: 0.53 acresExterior material: Wood Floor size: 2,215 sqftBasement: Partial basement Rooms: 11Structure type: Cape cod Bedrooms: 3Roof type: Asphalt Bathrooms: 2.5Heat type: Gas Stories: 2Cooling: None Last remodel year: 2010Parking: Garage - Attached, 2 spaces
Features
AtticFireplace BarbecueGarden Basketball CourtLawn Ceiling FanDishwasher DeckDryer Double Pane/Storm WindowsLaundry: In Unit
Listing info
Last sold: May 2006 for $399,000
Other details
Units: 1
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Barbara A Handy, age 50 | (508) 833-9909 | |
| Jeffrey T Handy, age 60 | (508) 833-9909 | |
| Alex Monteforte | (508) 888-7698 | |
| Florence J Monteforte, age 102 | ||
| Elise T Palmer, age 50 | (774) 269-4129 | Status: Homeowner |
| Susan M Sinnott, age 66 |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| Palmer Culinary Enterprises LLC | Industry: Eating Place |
Neighbors
Fire Incidents History
27 Apr 2015
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Magazine, newspaper, writing paper
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Property Loss: $1,000
Contents Loss: $100
Property Value: $300,000
Contents Value: $50,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Magazine, newspaper, writing paper
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Property Loss: $1,000
Contents Loss: $100
Property Value: $300,000
Contents Value: $50,000