34 Vine St Duxbury, MA 02332-3517
Visit 34 Vine St in Duxbury, MA, 02332-3517
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
3 beds2.5 baths2,040 sqft
3 beds2.5 baths2,040 sqft
Facts
Built in 2008Stories: 2 Lot size: 0.59 acresExterior material: Wood Floor size: 2,040 sqftStructure type: Colonial Rooms: 8Roof type: Asphalt Bedrooms: 3Heat type: Other Bathrooms: 2.5Parking: Garage - Attached
Features
350 sqft basementFireplace
Listing info
Last sold: Jul 2008 for $596,900
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Teresa A Busa | (781) 585-4620 | |
| Edward J Foisy, age 98 | (781) 585-4620 | Status: Homeowner Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: Bachelor's degree or higher |
| Lawrence F Foisy, age 57 | (781) 585-4620 | Status: Homeowner Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: Bachelor's degree or higher |
| Carl A Holm | (781) 936-8105 | |
| Lisa A Ragan, age 57 | (781) 936-8105 | |
| Tom E Ragan, age 71 | (781) 936-8347 | |
| Molly A Smith, age 51 | (781) 936-8347 | Status: Homeowner Occupation: Professional/Technical Education: Associate degree or higher |
| Patrick W Smith, age 51 | (781) 936-8347 | Status: Homeowner Occupation: Professional/Technical Email: |
| Molly Ann Tadeo, age 51 | (610) 644-0852 |
Neighbors
Fire Incidents History
27 Nov 2002
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Appliance housing or casing
Heat Source: Spark, ember or flame from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Factors Contributing to Ignition: Operational deficiency, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Model: STOVE
Equipment Year: 1980
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,500
Property Value: $300,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Appliance housing or casing
Heat Source: Spark, ember or flame from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Factors Contributing to Ignition: Operational deficiency, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Model: STOVE
Equipment Year: 1980
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,500
Property Value: $300,000