348 Burgess St Berlin, NH 03570-2304
Visit 348 Burgess St in Berlin, NH, 03570-2304
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Sold Mar 2024
$167,000
Market Activities
May 2021 - Mar 2024
Feb 2024 - present
May 2021 - Mar 2024
May 2021 - Mar 2024
PROPERTY OVERVIEW
Type: Single Family Residential
2 beds1 bath979 sqft
2 beds1 bath979 sqft
Facts
Built in 1900Exterior material: Other Lot size: 4,792 sqftStyle: Conventional Floor size: 979 sqftExterior walls: Asbestos shingle Rooms: 6Structure type: Contemporary Bedrooms: 2Roof type: Asphalt Bathrooms: 1Heat type: Hot Water Flooring: Carpet, Linoleum / Vinyl
Features
View: Mountain
Listing info
Last sold: Mar 2007 for $45,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| H Beaudoin | (603) 752-4058 | |
| Laurier J Beaudoin | (603) 752-4058 | |
| Dick H Kimber, age 69 | Status: Renter |
|
| Richard H Kimber, age 69 | ||
| Jay Yiakas | ||
| Joyce A Yiakas, age 59 | ||
| Mary Yiakis |
Neighbors
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 04/19/1999 | Sold | $17,900 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2013 | $1,713 | $51,900 | N/A |
Fire Incidents History
06 May 2007
Structure fire, other (conversion only)
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Worn out
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Worn out
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Stationary