349 Pearl St Brockton, MA 02301-1130
Visit 349 Pearl St in Brockton, MA, 02301-1130
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Phyllis Adams #304 | (508) 584-1253 | Status: Renter Occupation: Homemaker |
Ermes Aggi | (508) 559-5453 | |
Carl C Aiello, age 93 #211 | Status: Renter Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: High school graduate or higher |
|
John Allen #314 | Status: Renter Occupation: Protective Service Occupations |
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Donato Alonzi, age 62 | ||
Cherie A Anacki, age 54 | ||
Aquiles Araujo #318 | (508) 642-3225 | Status: Renter Occupation: Sales Occupations Education: High school graduate or higher |
D Araujo, age 76 | (508) 894-3047 | |
Dieudonne Augustin, age 74 | ||
Alexander Baran | ||
Joyce Barber #515 | (508) 584-7734 | |
Gary Barkley #712 | Status: Renter Occupation: Protective Service Occupations Education: Graduate or professional degree |
|
Carrie A Barreira, age 56 | ||
Dianne L Barreira | ||
Adelcio L Basilio | (508) 580-6874 | |
Al W Batte, age 79 #713 | (508) 587-8828 | |
Albert W Batte #713 | (508) 642-2685 | Status: Renter Occupation: Production Occupations Education: Graduate or professional degree |
Garry D Beery, age 77 #412 | (508) 584-4154 | Status: Renter Occupation: Production Occupations Education: High school graduate or higher |
Carlos Bento | (508) 587-6215 | |
Diane Blanchard #504 | Status: Homeowner Occupation: Service Occupations |
|
Doris Blanchard #504 | (508) 584-5912 | |
Eurette Boisseau #119 | Status: Renter Occupation: Administrative Support Occupations, Including Clerical Occupations Education: Associate degree or higher |
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Jeffrey Mark Borden, age 55 #706 | ||
Elisangela Brite | ||
Cedric Brown #411 | ||
Jamel Brown | (508) 510-4086 | |
Kema Brown #520 | (774) 444-7540 | |
Gail Burbank | (508) 510-3972 | |
Ian C Burnham, age 47 | ||
David D Burns, age 54 | (508) 641-4198 | Status: Renter Occupation: Healthcare Support Occupations Education: High school graduate or higher |
Ana Cabral, age 44 #205 | (508) 583-3008 | |
Adelmo R Caldeira, age 49 | (508) 580-5106 | |
Dennis M Callahan, age 65 | ||
Danielle M Calland, age 54 | ||
J Campos | (508) 587-1419 | |
Alexsandra N Caruthers #717 | (508) 586-3875 | Status: Renter Occupation: Food Preparation and Serving Related Occupations Education: Associate degree or higher |
Juan Carvajal, age 85 #403 | (508) 559-8849 | Status: Renter Occupation: Retired Education: Associate degree or higher |
Isabel Chaves #109 | (508) 641-4326 | Status: Renter Occupation: Administrative Support Occupations, Including Clerical Occupations Education: Bachelor's degree or higher |
Izabel Chaves, age 54 | (508) 587-3381 | |
Amanda Chisholm, age 39 #716 | Occupation: Clerical/White Collar |
|
Audra C Cohen, age 64 | ||
Alexia Cole #517 | Status: Renter Occupation: Sales Occupations Education: Associate degree or higher |
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Cherie Colindres, age 54 #518 | (508) 580-0455 | Status: Renter Occupation: Clerical/White Collar Education: Associate degree or higher |
Francesco Colindres #518 | Status: Renter Occupation: Sales Occupations Education: Bachelor's degree or higher |
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Geraldine Connolly #320 | (617) 510-9376 | Status: Renter Occupation: Food Preparation and Serving Related Occupations Education: High school graduate or higher |
Donfelle Coren | (508) 584-2399 | |
Antonio J Costa #310 | ||
Ingrid C Dahnke, age 72 #718 | Occupation: Retired Education: High school graduate or higher |
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Edmund F Daly, age 78 | (508) 587-2544 | |
Byron F Daniels, age 73 #414 | (508) 584-3449 | Status: Renter Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: Bachelor's degree or higher |
Doacia J Dasilva | (508) 580-5247 | |
Barbara A Davis, age 80 | ||
Michael W Decoteau, age 43 #618 | ||
Gladys E Delportillo, age 62 | (508) 641-6092 | Status: Renter Occupation: Production Occupations Education: High school graduate or higher |
Anthony J Delsignor, age 90 | (508) 586-8239 | |
E Demeule | (508) 895-9324 | |
Geraldo Desouza | (508) 588-4457 | |
J Desouza | (508) 588-8274 | |
Heather H Diaz, age 71 | ||
Herminia W Diaz, age 71 | ||
Daniel Digiovine, age 71 | ||
Debra Downie #201 | Status: Renter Occupation: Administrative Support Occupations, Including Clerical Occupations Education: High school graduate or higher |
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Bryan E Dupras, age 65 | ||
Giovani A Eago | ||
Derek Elliott | (508) 587-5061 | |
Marie Euzebe #610 | (508) 857-1149 | |
Delores E Facey #505 | (617) 442-5698 | |
Diane Fachetti #710 | ||
Bona Ferguson, age 76 | (508) 583-0014 | |
G Fernandes | (508) 587-6101 | |
James C Flaherty, age 62 #513 | (508) 588-3681 | |
Helen E Flanagan, age 84 #111 | Status: Renter Occupation: Administrative Support Occupations, Including Clerical Occupations Education: Graduate or professional degree |
|
James M Flanzbaum, age 81 | ||
Isaac T Fombuh, age 64 #210 | ||
Brian Franklin #614 | ||
Antonio R Freitas, age 45 #118 | ||
Dulcineia O Galgoul, age 69 | ||
John A Galgoul #402 | (508) 641-7525 | Status: Renter Email: |
David W Gamel, age 57 #516 | (508) 695-0643 | |
Blanch Garcia | (508) 427-1788 | |
Yolanda Garcia, age 52 #606 | ||
Carol K Garner, age 84 | (508) 580-0989 | |
Elizabeth A Garner, age 57 | (508) 580-0989 | |
D George, age 49 | ||
Michael A Gilmore, age 59 #612 | Status: Renter |
|
Charles E Gilson, age 68 | ||
George P Goguen, age 83 #407 | Status: Renter Occupation: Food Preparation and Serving Related Occupations Education: Associate degree or higher |
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Betsy Mary Gomes, age 56 #616 | (407) 785-8169 | |
Onelia Gomes #607 | (508) 583-0904 | |
Albaro Guerrero | ||
Felix M Guzman, age 97 | ||
Eileen Hammond | (508) 510-4116 | |
Arnold S Hampton, age 76 #120 | (508) 583-2701 | |
Lateef Nadir Hasan #508 | ||
Albert J Hayden, age 101 | ||
William D Hernandez, age 26 #410 | Status: Renter |
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Doland J Hugh, age 51 | ||
Pamela J Hurley #8 | (508) 828-9662 | |
Gary A Janes, age 60 #311 | Status: Renter |
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Edvar Jardim | (508) 584-0448 | |
J Jardin | (508) 584-6616 | |
Dennis Jarred #310 | Status: Renter Occupation: Executive, Administrative, and Managerial Occupations |
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Demorris L Johnson, age 67 | ||
Carol Jones, age 77 #415 | Status: Renter Occupation: Craftsman/Blue Collar Education: Associate degree or higher |
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Christopher Jones #415 | (508) 408-0043 | Status: Renter Occupation: Executive, Administrative, and Managerial Occupations Education: High school graduate or higher |
Danielle Jones, age 43 #415 | Status: Renter Occupation: Craftsman/Blue Collar Education: Associate degree or higher |
|
J Joseph, age 62 | ||
J Keane | (508) 586-1029 | |
Aja Keel | (508) 586-4318 | |
Linda M Kelley, age 79 #514 | (781) 587-6503 | |
Mudasser Khan #715 | ||
Gregory A Kidd, age 71 #619 | Status: Renter Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: High school graduate or higher Email: |
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Ronald M Kilgallon, age 54 #208 | (781) 492-3143 | Email: |
Christina Marie Kirven #N | (617) 445-4189 | |
Alexandra Labitue, age 55 | ||
Alexsandra Labitue #101 | Status: Renter Occupation: Service Occupations Education: Bachelor's degree or higher |
|
Fil Laguerre, age 59 | ||
Elizabeth M Latini #307 | ||
James T Lemanski, age 52 #616 | ||
Jacqueline Lemoyne, age 60 | ||
David Lerner #719 | Status: Homeowner Occupation: Sales Occupations Education: Bachelor's degree or higher |
|
Jane L Lerner, age 57 #719 | ||
Debra Lincoln #716 | (508) 586-2222 | |
John E Lincoln, age 70 #509 | ||
Jessica L Lloyd #602 | ||
Jessica L Lloyd #602 N | ||
Grant Lobrano | (508) 583-1997 | |
Blanche C Lopes, age 87 | (508) 583-9874 | |
Joan W Lopes, age 68 #404 | (508) 586-4643 | Status: Renter |
Fabio Lourenco #201 | ||
Brandi M Lourie, age 47 | ||
A Lovato | (508) 559-1593 | |
Helena Lovejoy, age 43 | (508) 588-1128 | |
Gregory Lowe #713 | (508) 857-0955 | |
Don Luo | (508) 584-9008 | |
Brian W Lydon, age 45 | (508) 587-2250 | |
Barry J Macintosh, age 75 #316 | (508) 584-4015 | |
Bonnie J Macintosh, age 74 #316 | (508) 584-4015 | |
Susan L Mackay #301 | (781) 784-1740 | |
Helen M Macmillan, age 92 #516 | (508) 584-7405 | Status: Homeowner Occupation: Retired Education: Associate degree or higher |
Ester Marcellus | (508) 857-5357 | |
Catherine V Martin, age 93 #717 | (508) 588-1091 | Status: Homeowner Occupation: Sales/Service Education: Associate degree or higher |
Helvecio Martins, age 71 | (508) 559-8994 | |
Call Mary E Mc, age 76 #506 | (508) 559-8979 | |
Jacqueline Mccarthy #310 | Status: Renter Occupation: Executive, Administrative, and Managerial Occupations |
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Barbara L Mcconnell, age 74 #102 | (508) 586-5882 | Status: Renter Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: Associate degree or higher Email: |
Brian Mcdermott, age 72 #212 | (508) 894-6704 | Status: Renter Occupation: Service Occupations Education: Bachelor's degree or higher |
Brian Mcdermott, age 72 #213 | Status: Renter Email: |
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C Medina | (508) 587-6310 | |
Mary P Meek #23B | (781) 821-0887 | |
Kathleen Meinhofer #417 | Status: Renter Occupation: Sales Occupations |
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Anna Paula Melo, age 64 #313 | (617) 287-0137 | |
Edward D Milchunes | ||
Donna Bates Miller, age 68 #615 | (781) 583-3623 | |
Rose Millien, age 46 #419 | (508) 857-3854 | Status: Renter |
Arthur Miranda #409 | ||
Domingos Miranda | (508) 584-2476 | |
Darreck J Mitchell, age 46 | (508) 897-0872 | |
Eartha L Mitchell, age 71 | (508) 897-0872 | |
Helen A Moore, age 90 | (508) 584-1344 | |
Kathleen Moore, age 83 #511 | (508) 654-3515 | Status: Renter Education: Associate degree or higher |
Javier Morales #609 | Status: Renter Occupation: Service Occupations Education: Bachelor's degree or higher |
|
Bernadine J Moreno, age 72 | ||
Claudia Moulton, age 62 #420 | Status: Homeowner Occupation: Production Occupations Education: High school graduate or higher |
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Shafiq Muhammad #117 | Status: Renter Occupation: Technicians and Related Support Occupations Education: High school graduate or higher |
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Dan M Mulkern, age 76 | ||
James W Munies, age 81 | ||
Daniel Murphy #710 | Status: Renter Occupation: Executive, Administrative, and Managerial Occupations |
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David Murphy, age 65 #711 | Education: High school graduate or higher |
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David Murphy #714 | (508) 584-6168 | Status: Renter Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: High school graduate or higher |
Danielle M Nacionales, age 44 #214 | Status: Renter |
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Bonnie Jaye Nash #502 | ||
Derick N Nathan, age 49 | (508) 559-1417 | |
A Neal | (508) 586-3342 | |
Anthonia Ngafor, age 52 #210 | Status: Renter Occupation: Craftsman/Blue Collar Education: Associate degree or higher |
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Humphry Ngafor, age 50 #210 | (508) 559-6406 | Status: Renter Occupation: Clerical/White Collar Education: High school graduate or higher |
Bill A Nordquist, age 46 | (508) 587-4280 | |
George L Norris | (508) 586-8109 | |
John Nwaigbo #408 | (508) 654-2845 | Status: Renter Occupation: Food Preparation and Serving Related Occupations Education: Associate degree or higher |
Cornelius E O'connell #312 | (508) 587-5449 | Status: Renter Occupation: Service Occupations Education: Associate degree or higher Email: |
Cornelius E Oconnell, age 100 #312 | (508) 587-5449 | |
Cynthia E Offley, age 72 | (508) 586-5933 | |
Emeka Okoro #405 | Status: Renter Occupation: Machine Operators, Assemblers, and Inspectors Occupations |
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Cheryl Oliveira #302 | ||
Anna S Onge, age 75 #505 | ||
Alan S Osborne, age 68 #603 | (508) 580-4381 | |
Christophe M Osborne #603 | (508) 580-4381 | |
Christopher M Osborne, age 57 #603 | (508) 580-4381 | |
Tracie Osborne, age 49 #603 | (508) 580-4381 | Status: Homeowner Occupation: Professional/Technical |
Gary Ostroski #615 | Status: Renter Occupation: Executive, Administrative, and Managerial Occupations |
|
Dan R Otieno, age 48 | ||
Bremar Pamera #307 | (508) 580-7759 | |
Carlos G Passos, age 70 #601 | (508) 583-0990 | Status: Renter Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: Bachelor's degree or higher |
Chetan N Patel, age 78 | (508) 580-6037 | Status: Renter Occupation: Service Occupations Email: |
Jayesh B Patel #703 | ||
Lavern Patrick #105 | Status: Renter Occupation: Production Occupations Education: High school graduate or higher |
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Claudia Vivien Pearson #420 | ||
Adrieli Pereira | (508) 583-2948 | |
E Pereira | (508) 583-2948 | |
Cassio Pereira, age 47 #705 | ||
Geraldo Pereira, age 62 #207 | (508) 587-4230 | Status: Renter Occupation: Homemaker |
C A Phelan, age 54 | (508) 583-3376 | |
Carrie A Phelan, age 51 #707 | ||
Ralph Philbrick #605 | (508) 238-8894 | Status: Homeowner Occupation: Installation, Maintenance, and Repair Occupations Education: Bachelor's degree or higher |
Dennis Poli, age 71 #712 | Occupation: Professional/Technical Education: High school graduate or higher |
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Elizabeth A Potter #217 | (508) 586-9525 | |
Elizabeth Potter #717 | (508) 667-3926 | Status: Renter Occupation: Food Preparation and Serving Related Occupations Education: Associate degree or higher |
Diane Pratt #119 | ||
James Pratt #119 | Status: Renter Occupation: Protective Service Occupations Education: Associate degree or higher |
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John Price #503 | Status: Renter Occupation: Private Household Service Occupations Education: High school graduate or higher |
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George Quinlan, age 83 | (508) 667-4061 | Status: Renter Occupation: Machine Operators, Assemblers, and Inspectors Occupations Education: High school graduate or higher |
Andre P Racine, age 100 #704 | (508) 584-8154 | Status: Renter |
Esther A Ragwar #309 | (508) 559-2673 | |
Dilip K Ravaliya, age 72 | (508) 583-2988 | |
James O Redding, age 54 | ||
Paul Reynolds #103 | (508) 654-1778 | Status: Renter Occupation: Sales Occupations Education: High school graduate or higher Email: |
J R Ribero, age 60 #709 | (508) 583-2890 | Status: Renter |
Beth E Richman, age 58 #303 | ||
Colleen Riggs #611 | (508) 584-1744 | Status: Renter Occupation: Service Occupations Education: Associate degree or higher |
James J Riggs, age 81 #611 | (508) 584-1744 | Status: Renter Occupation: Service Occupations Education: Associate degree or higher |
Dilmar Rizzieri | (508) 580-6537 | |
Marie Rogers #617 | (508) 559-7907 | Status: Renter Occupation: Executive, Administrative, and Managerial Occupations Education: High school graduate or higher |
Carlos F Rojas, age 56 | (508) 583-0476 | |
Jaime Rondon, age 64 | (508) 894-8054 | |
Cookie Rubin, age 76 #N | (781) 344-5392 | |
Jude Saintvil #510 | Status: Renter Occupation: Sales Occupations |
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Elbert Sanders, age 80 #204 | (508) 427-5752 | |
Michelle L Santos #416 | ||
Beth A Sarafian, age 63 | ||
Christine L Sargent | ||
Pamela Schwemin #220 | Occupation: Clerical/White Collar Education: Associate degree or higher Email: |
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Abbie E Scibetta, age 54 #309 | (508) 580-6559 | Status: Renter Occupation: Installation, Maintenance, and Repair Occupations Education: Bachelor's degree or higher |
Abby Scibetta #309 | Status: Renter Occupation: Installation, Maintenance, and Repair Occupations Education: Bachelor's degree or higher |
|
Brynn E Scott, age 44 | ||
Brian Sheehan, age 64 | (508) 588-8412 | |
Danielle A Sigouin, age 46 #401 | (508) 580-5336 | |
Andre D Silva | (508) 584-4133 | |
Emidio M Silva | (508) 584-4133 | |
Gualter Silva #518 | (508) 584-4133 | Status: Renter Occupation: Executive, Administrative, and Managerial Occupations |
Dilva Silva #613 | (508) 586-0422 | |
Ernest Silva, age 97 #708 | (508) 584-8448 | Status: Renter Occupation: Craftsman/Blue Collar Education: High school graduate or higher |
Donna E Silvia, age 84 #501 | ||
Carlos Soares #216 | ||
Christiano Soares #418 | (508) 559-7486 | |
A Sousa | (508) 427-5834 | |
Lidia Souza #219 | Status: Homeowner |
|
Anna Marie Stonge, age 75 #505 | ||
Edgard Suchite, age 43 | (508) 583-0192 | |
Amanda M Sullivan #519 | (508) 580-6044 | |
Andrea K Sullivan #519 | (508) 580-6044 | Status: Renter Occupation: Protective Service Occupations Education: High school graduate or higher |
Donald F Sullivan, age 83 #519 | (508) 580-6044 | |
Ellen Sullivan, age 86 #519 | (508) 580-6044 | |
Wilfred Sweeney #512 | (508) 662-0097 | Status: Renter Occupation: Precision Production Occupations Education: High school graduate or higher Email: |
Denise E Tardiff | (617) 376-7515 | |
Cynthia D Thomson, age 51 | ||
Robert B Thomson #206 | (508) 587-0102 | |
B Tracy, age 58 | (508) 588-9367 | |
Happiness U Ugwuakazi, age 49 | ||
Arelius Vasques #701 | Status: Renter Occupation: Service Occupations Education: Associate degree or higher |
|
Ana M Vaz | ||
John R Verdone, age 72 #209 | (508) 559-0586 | |
Erika Walleston, age 49 | (508) 587-2645 | |
Adriano Wanzeller | (508) 584-8492 | |
Linda Wasiak #720 | Status: Renter Occupation: Executive, Administrative, and Managerial Occupations Education: High school graduate or higher |
|
Christine E Waters, age 77 | ||
Paul N Waters #317 | (508) 559-0517 | |
Audra Weiner, age 50 #308 | Status: Renter Occupation: Production Occupations Education: Associate degree or higher Email: |
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Kristal Weir, age 56 #305 | Status: Homeowner Education: High school graduate or higher |
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Herbert C Weisman, age 91 #620 | Status: Renter Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: Associate degree or higher |
|
Gail P Wentworth, age 71 #2 | (781) 447-0813 | |
Elouise Williams, age 74 #203 | Occupation: Clerical/White Collar Education: Associate degree or higher |
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Elouise J Williams, age 74 #218 | Status: Renter |
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C Williamson | ||
Karen M Wilson #507 | ||
Catherine L Witter #202 | (508) 584-5722 | |
B T Xayavong | (508) 583-9676 | |
Giovani Zago, age 50 | (508) 897-0320 | |
Bobby S Zuckerman, age 60 #604 |
Neighbors
34 Pearl St
C Abbondandolo
C Abbondandolo
415 Pearl St
U M Church
U M Church
Fire Incidents History
29 Dec 2019
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
12 Jul 2019
Cooking fire, confined to container
Property Use: Residential, other
Actions Taken: Fire, other
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Fire, other
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
22 Mar 2019
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Information, investigation & enforcement, other
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Information, investigation & enforcement, other
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
25 Aug 2017
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Portable
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Portable
21 May 2017
Special outside fire, other
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Portable
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Portable
03 May 2017
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Information, investigation & enforcement, other
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Portable
Actions Taken: Information, investigation & enforcement, other
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Portable
07 Sep 2016
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Portable
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Portable
25 Jul 2016
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Portable
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Portable
09 Jul 2016
Cooking fire, confined to container
Property Use: Residential, other
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GENERAL ELECTRIC
Equipment Model: RB526DP2WW
Equipment Serial Number: DD2170MR
Equipment Year: 2014
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Contents Loss: $2,500
Contents Value: $15,000
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GENERAL ELECTRIC
Equipment Model: RB526DP2WW
Equipment Serial Number: DD2170MR
Equipment Year: 2014
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Contents Loss: $2,500
Contents Value: $15,000
24 Dec 2015
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Information, investigation & enforcement, other
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GENERAL ELECTRIC
Equipment Model: RB526DP2WW
Equipment Serial Number: DD2170MR
Equipment Year: 2014
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Contents Loss: $2,500
Contents Value: $15,000
Actions Taken: Information, investigation & enforcement, other
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GENERAL ELECTRIC
Equipment Model: RB526DP2WW
Equipment Serial Number: DD2170MR
Equipment Year: 2014
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Contents Loss: $2,500
Contents Value: $15,000
07 Sep 2015
Special outside fire, other
Property Use: Graded and cared-for plots of land
Actions Taken: Extinguish
Area of Origin: Vehicle area, other
First Ignition: Item First Ignited, Other
Heat Source: Heat from powered equipment, other
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GENERAL ELECTRIC
Equipment Model: RB526DP2WW
Equipment Serial Number: DD2170MR
Equipment Year: 2014
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Contents Loss: $2,500
Contents Value: $15,000
Actions Taken: Extinguish
Area of Origin: Vehicle area, other
First Ignition: Item First Ignited, Other
Heat Source: Heat from powered equipment, other
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GENERAL ELECTRIC
Equipment Model: RB526DP2WW
Equipment Serial Number: DD2170MR
Equipment Year: 2014
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Contents Loss: $2,500
Contents Value: $15,000
12 May 2015
Building fires
Property Use: Multifamily dwellings
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GENERAL ELECTRIC
Equipment Model: RB526DP2WW
Equipment Serial Number: DD2170MR
Equipment Year: 2014
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $2,000
Contents Loss: $100
Contents Value: $15,000
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GENERAL ELECTRIC
Equipment Model: RB526DP2WW
Equipment Serial Number: DD2170MR
Equipment Year: 2014
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $2,000
Contents Loss: $100
Contents Value: $15,000
10 Aug 2014
Special outside fire, other
Property Use: Vehicle parking area
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GENERAL ELECTRIC
Equipment Model: RB526DP2WW
Equipment Serial Number: DD2170MR
Equipment Year: 2014
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $2,000
Contents Loss: $100
Contents Value: $15,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GENERAL ELECTRIC
Equipment Model: RB526DP2WW
Equipment Serial Number: DD2170MR
Equipment Year: 2014
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $2,000
Contents Loss: $100
Contents Value: $15,000
02 Jun 2013
Brush, or brush and grass mixture fire
Property Use: Residential street, road or residential driveway
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GENERAL ELECTRIC
Equipment Model: RB526DP2WW
Equipment Serial Number: DD2170MR
Equipment Year: 2014
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $2,000
Contents Loss: $100
Contents Value: $15,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GENERAL ELECTRIC
Equipment Model: RB526DP2WW
Equipment Serial Number: DD2170MR
Equipment Year: 2014
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $2,000
Contents Loss: $100
Contents Value: $15,000
02 Aug 2008
Building fires
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Bathroom, checkroom, lavatory, locker room
First Ignition: Interior ceiling cover or finish
Heat Source: Spark, ember or flame from operating equipment
Factors Contributing to Ignition: Worn out
Factors Contributing to Ignition: Arc, spark from operating equipment
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Brand: VASCO INDUSTRIES
Equipment Model: 647
Equipment Serial Number: 124091
Equipment Year: 2014
Equipment Power: Batteries and low voltage (< 50 volts)
Equipment Portability: Stationary
Property Loss: $1,000
Contents Loss: $100
Contents Value: $15,000
Actions Taken: Extinguish
Area of Origin: Bathroom, checkroom, lavatory, locker room
First Ignition: Interior ceiling cover or finish
Heat Source: Spark, ember or flame from operating equipment
Factors Contributing to Ignition: Worn out
Factors Contributing to Ignition: Arc, spark from operating equipment
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Brand: VASCO INDUSTRIES
Equipment Model: 647
Equipment Serial Number: 124091
Equipment Year: 2014
Equipment Power: Batteries and low voltage (< 50 volts)
Equipment Portability: Stationary
Property Loss: $1,000
Contents Loss: $100
Contents Value: $15,000
22 Jul 2005
Building fires
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Bathroom, checkroom, lavatory, locker room
First Ignition: Electrical wire, cable insulation
Heat Source: Arcing
Factors Contributing to Ignition: Worn out
Factors Contributing to Ignition: Arc, spark from operating equipment
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Brand: VASCO INDUSTRIES
Equipment Model: 647
Equipment Serial Number: 124091
Equipment Year: 2014
Equipment Power: Batteries and low voltage (< 50 volts)
Equipment Portability: Stationary
Property Loss: $15,000
Contents Loss: $25,000
Contents Value: $15,000
Actions Taken: Extinguish
Area of Origin: Bathroom, checkroom, lavatory, locker room
First Ignition: Electrical wire, cable insulation
Heat Source: Arcing
Factors Contributing to Ignition: Worn out
Factors Contributing to Ignition: Arc, spark from operating equipment
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Brand: VASCO INDUSTRIES
Equipment Model: 647
Equipment Serial Number: 124091
Equipment Year: 2014
Equipment Power: Batteries and low voltage (< 50 volts)
Equipment Portability: Stationary
Property Loss: $15,000
Contents Loss: $25,000
Contents Value: $15,000
12 Feb 2005
Building fires
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Appliance housing or casing
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Worn out
Factors Contributing to Ignition: Arc, spark from operating equipment
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Brand: VASCO INDUSTRIES
Equipment Model: 647
Equipment Serial Number: 124091
Equipment Year: 2014
Equipment Power: Batteries and low voltage (< 50 volts)
Equipment Portability: Stationary
Property Loss: $15,000
Contents Loss: $100
Contents Value: $15,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Appliance housing or casing
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Worn out
Factors Contributing to Ignition: Arc, spark from operating equipment
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Brand: VASCO INDUSTRIES
Equipment Model: 647
Equipment Serial Number: 124091
Equipment Year: 2014
Equipment Power: Batteries and low voltage (< 50 volts)
Equipment Portability: Stationary
Property Loss: $15,000
Contents Loss: $100
Contents Value: $15,000
16 Nov 2004
Fire, other
Property Use: Multifamily dwellings
Actions Taken: Salvage & overhaul
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Factors Contributing to Ignition: Worn out
Factors Contributing to Ignition: Arc, spark from operating equipment
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: HOTPOINT
Equipment Model: RB753BBIWT
Equipment Serial Number: LZ201678H
Equipment Year: 2014
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $15,000
Contents Loss: $100
Contents Value: $15,000
Actions Taken: Salvage & overhaul
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Factors Contributing to Ignition: Worn out
Factors Contributing to Ignition: Arc, spark from operating equipment
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: HOTPOINT
Equipment Model: RB753BBIWT
Equipment Serial Number: LZ201678H
Equipment Year: 2014
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $15,000
Contents Loss: $100
Contents Value: $15,000
18 Oct 2002
Building fires
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Bathroom, checkroom, lavatory, locker room
First Ignition: Floor covering or rug/carpet/mat
Heat Source: Heat source: other
Factors Contributing to Ignition: Worn out
Factors Contributing to Ignition: Arc, spark from operating equipment
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: HOTPOINT
Equipment Model: RB753BBIWT
Equipment Serial Number: LZ201678H
Equipment Year: 2014
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $500
Contents Loss: $100
Contents Value: $15,000
Actions Taken: Extinguish
Area of Origin: Bathroom, checkroom, lavatory, locker room
First Ignition: Floor covering or rug/carpet/mat
Heat Source: Heat source: other
Factors Contributing to Ignition: Worn out
Factors Contributing to Ignition: Arc, spark from operating equipment
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: HOTPOINT
Equipment Model: RB753BBIWT
Equipment Serial Number: LZ201678H
Equipment Year: 2014
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $500
Contents Loss: $100
Contents Value: $15,000
11 Oct 2002
Building fires
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Spark, ember or flame from operating equipment
Factors Contributing to Ignition: Worn out
Factors Contributing to Ignition: Arc, spark from operating equipment
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: HOTPOINT
Equipment Model: RB753BBIWT
Equipment Serial Number: LZ201678H
Equipment Year: 2014
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $700
Contents Loss: $100
Contents Value: $15,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Spark, ember or flame from operating equipment
Factors Contributing to Ignition: Worn out
Factors Contributing to Ignition: Arc, spark from operating equipment
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: HOTPOINT
Equipment Model: RB753BBIWT
Equipment Serial Number: LZ201678H
Equipment Year: 2014
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $700
Contents Loss: $100
Contents Value: $15,000
Incidents registered in Federal Emergency Management Agency
18 May 2015
Special outside fire, other
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Actions Taken: Extinguish
10 Oct 2014
Carbon monoxide incident
Property Use: Motor vehicle or boat sales, services, repair
Actions Taken: Information, investigation & enforcement, other
Actions Taken: Information, investigation & enforcement, other
08 Feb 2013
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Ventilate
Actions Taken: Ventilate
28 Feb 2012
Hazardous condition, other
Property Use: Multifamily dwellings
Actions Taken: Information, investigation & enforcement, other
Actions Taken: Information, investigation & enforcement, other
10 Apr 2011
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate fire out on arrival
Actions Taken: Investigate fire out on arrival
01 May 2009
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Property Loss: $500
Contents Loss: $500
Actions Taken: Extinguish
Property Loss: $500
Contents Loss: $500