NewEnglandFacts

35 Alderwood Dr Hartford, CT 06117-1502

Visit 35 Alderwood Dr in Hartford, CT, 06117-1502

This profile includes property assessor report information, real estate records and a complete residency history.

We have include the current owner’s name and phone number to help you find the right person and learn more.

PROPERTY OVERVIEW

Type: Single Family Residential
3 beds2 bathsLot: 0.26 acres

Facts

Built in 1959Exterior material: Wood Lot size: 0.26 acresExterior walls: Wood Siding Construction: ConcreteStyle: Ranch/Rambler Rooms: 6Basement: Improved Basement (Finished) Bedrooms: 3Roof type: Built-up Bathrooms: 2Heat type: Hot Water Stories: 1 story with basementParking: Attached Garage Last remodel year: 1969Parking spaces: 1

Features

Fireplace

Listing info

Last sold: Jun 2006 for $285,000

Recent residents

Resident NamePhoneMore Info
Rin Nhun (860) 233-1081
Yuth N Nhun, age 59 (860) 523-5070
Status:
Homeowner
Occupation:
Administrative Support Occupations, Including Clerical Occupations
Education:
Associate degree or higher
Loeum Y Touch (860) 523-5070
Loum Y Touch, age 60 (860) 523-5070
Status:
Homeowner
Education:
High school graduate or higher
Alison Salad
Babe Salad
Marvin M Salad (860) 236-2082
Status:
Homeowner
Occupation:
Service Occupations
Education:
High school graduate or higher
Ronna L Salad, age 56 (860) 236-5070
Stephen M Salad, age 66 (860) 236-5070
David L Voyer (860) 570-0756
Ronna L Voyer (860) 570-0756
Nhun Yuth

Neighbors

Real estate transaction history

DateEventPriceSourceAgents
06/27/2006Sold$285,000Public records

Assessment history

YearTaxAssessmentMarket
2014$6,519$174,440N/A

Fire Incidents History

24 Nov 2014 Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $750
21 Dec 2004 Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Substructure area or space, crawl space
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $750

Incidents registered in Federal Emergency Management Agency

13 Mar 2009 Unauthorized burning
Property Use: 1 or 2 family dwelling
Actions Taken: Enforce code